A lucky wife born again from a farm family

If she wasn't offended, how could the second sister let Brother Sanlang do such a stupid thing?

Qin Sanlang was stunned for a moment, then smiled bitterly: "It should be so."

On the day of her birthday, he gave her an iron coupon from his family's alchemy book. Although it was expensive, it was very hot. She was probably angry about this, so she gave him a hard time when it was his birthday.

"Oh, then you should be punished well. After the second sister punishes you, she will not be angry, otherwise she will always remember it."

The eldest brother said that the second sister is a vengeful person. If you see her suddenly smiling sweetly at you, you should run away quickly or she will get in trouble.

Qin Erlang was chopping firewood in the Qin family's yard. Because the walls of the two houses were short, he was tall and could see the Gu family's yard from where he stood. He saw Qin Sanlang holding a pottery basin in one hand and a pair of chopsticks in the other. He sneered at the things in the pottery pot and said through gritted teeth: "No future!"

What kind of poison did Saburo get, and how could he be led around by a local girl like a fool?

An hour later, Qin Sanlang, who was still beating the egg whites, felt that he was a little stupid.

During this period, Xiaoyu came several times and added grated caramel to the egg whites. He couldn't help but want to ask her, when should the egg whites be beaten?

But he still held back, just to exercise his endurance.

Until noon, when it was about to have lunch, Qin Sanlang saw that the egg whites in the pottery basin had been beaten like snowflakes. He finally stood up, came to the kitchen door, and said to Gu Jinli who was making lunch in the kitchen: "Little fish, eggs Qing has turned into the shape of snowflakes, is that okay?”

His hands were sore.

Gu Jinli looked up at Qin Sanlang and saw a little grievance on his face when he said this. He felt very comfortable. After turning over the fried tofu in the pot with a spatula, he walked over and looked at the egg whites in the pottery basin. , said: "Okay, you go back for lunch first, and then come back after eating. There are still egg yolks, which need to be sent away."

"Do you want to throw away the egg yolks?" No matter how calm he was, Qin Sanlang couldn't bear it anymore and asked, "What are you going to make fresh? If it's too troublesome, don't do it."

Gu Jinli taught him very seriously: "How can you give up halfway? Moreover, this is a birthday gift specially made for you. Don't you want it?"

Qin Sanlang: "..."

In fact, he doesn't need it.

But he finally nodded: "You really shouldn't give up halfway. Then I'll go home for lunch and come back in an hour."

Qin Sanlang went back like this. As soon as he entered the house, Qin Erlang laughed at him: "I have been busy for a long time and I didn't even get to have lunch." You must know that that country girl has a vicious heart.

However, Qin Erlang did not say the second half of the sentence.

Sanlang had warned him not to speak ill of Gu Jinli again. He knew Sanlang and he was a tolerant person, but as long as he said it, he would definitely do it. If he dares to speak ill of that fish again, Saburo will definitely beat him.

Qin Sanlang ignored Qin Erlang. After going to the backyard to feed the horses, he went directly to his wasteland with a bucket to water three acres of soybeans.

It is now mid-June, the soybeans have already produced fruit, and the soybeans are bulging. In a short time, the soybeans will be harvested.

Qin Sanlang's footwork was good and he walked fast and steady, but he only watered three acres of soybeans in half an hour.

After returning home, he fetched two buckets of water and simply washed away the smell of sweat on his body. After sitting in the main room to rest with a cup of tea, he got up and went to Gu Jinli's house.

As for lunch, their family does not eat lunch, they only eat breakfast and dinner.

Grandpa said that they must keep this habit, otherwise they will not be able to bear hunger in the future until the critical moment.

"Xiaoyu, I'm here." Qin Sanlang knocked on the courtyard door and walked into the courtyard. When he saw Gu Jinli, he asked, "Bring the egg yolks and I'll send them to you."

Gu Jinli looked at his tanned face and handed him a bowl of duck fat noodles: "This is made for you. It's lunch and longevity noodles. Eat it quickly. After you finish, you can work hard."

Qin Sanlang was stunned and looked at the noodles in the wooden bowl. The noodles were not very good-looking, and were not as good as those made by his previous cook. But when he smelled them, he felt that they were particularly fragrant: "Thank you."

He took the noodles, picked up the chopsticks, and finished them in a few bites.

Seeing that he was eating so fast, Gu Jinli thought that he was hungry and not full, so he said: "I only made one bowl. If you are still hungry, just endure it for now. You will be able to eat the cake in an hour."

Noodles are an expensive thing, and the third grandma usually won't let her make them. Today, she got the bowl of noodles after knowing that it was Qin Sanlang's birthday.

Qin Sanlang smiled and said: "It's okay, I just have enough room to eat cake."

That was his birthday gift.

"That's it." Gu Jinli went to the kitchen and took out the egg yolks mixed with milk, flour, and crushed caramel, and handed it to Qin Sanlang: "Take it, let's beat it."

The milk is buffalo milk bought in Shangjia Village yesterday. Buffalo milk can also be used to make cakes and has high nutritional value.

Qin Sanlang took the pottery basin and began to beat the egg yolks. This time, he beat the egg yolks for only two quarters of an hour before beating everything into a flowing batter.

"Okay, give it to me." Gu Jinli took the pottery pot and returned to the kitchen. He added the beaten egg whites little by little into the batter. After stirring to combine, he took out the smallest iron pot in the house and added some water to the bottom and the pot. After brushing a layer of oil on the wall, pour the batter into the iron pot, start to heat up, and bake slowly over low heat.

It took half an hour to roast before the fire stopped.

As soon as she opened the lid of the pot, the sweet and burnt smell hit her nostrils. She looked at the cake in the pot and saw that the surface was slightly yellow. She pressed it lightly with her hand and the cake could spring back.

"It's done." She happily took down the iron pot, used bamboo pieces to clean away the ash on the outside of the iron pot, then turned it upside down and buckled the iron pot onto the iron plate.

After taking off the cake, he went out directly with the iron plate: "The cake is here, Brother Qin, go and move my table out."

Qin Sanlang was teaching Gu Jinan's moves after returning from school. Hearing this, he entered the main room and moved the table to the yard.

With a bang, Gu Jinli put the iron plate on the table, pointed to the cake on it and said, "This is the cake. Doesn't it smell sweet?"

The third grandma was preparing the sacrifices for the opening of the shop tomorrow. When she heard this, she put down the incense candle in her hand and glanced at the iron plate: "Is this what you have been tinkering with for a long time? It looks like a pastry." "

Gu Jinli could tell that the third grandma thought the cake she made was ugly: "It looks ordinary, but it must taste delicious, right Brother Cheng."

Brother Cheng nodded heavily: "Yes, if the second sister says it's delicious, it must be delicious."

The third grandma laughed at him: "You little flatterer, you only praise your second sister."

Brother Cheng turned back to look at the third grandma and said: "I also praise the third grandma. The third grandma is the best. She cooks meat for us every day."

Nowadays, Daya's family makes braised meat and buys fresh meat every day. Seeing that several children in the family are greedy for meat, the third grandmother simply spends 20 cents every day to buy a pound of pork belly and cook it for the children.