After settling the account and giving the money, Qiao Yue sat for a while and then wanted to leave, but Yun Qinghuan refused, "You two will have a light meal at our house today, and An An and I happened to get a lot of food today.

Seeing that Qiao Yue was about to refuse again, Yun Qinghuan said directly, "Don't worry, I won't let you eat for free. You have to deal with these things with me."

Liu Yuzhi also said, "Qiao Zhiqing, Shen Zhiqing, you two can stay here. It just so happens that you two newlyweds can have a good chat."

As soon as these words came out, Qiao Yue stayed with Shen Jingyang.

The couple was very diligent and worked together to process lobsters and snails. They finished processing so many things in less than an hour.

It was finally Yun Qinghuan's turn to take charge of dinner. After all, the family members were not very good at cooking crayfish.

She cooked a plate of spicy lobster, a plate of stir-fried snails, a plate of fried eels with chili peppers, and a plate of braised fish. Finally, she chopped up the duck that Qiao Yue brought over and stewed a pot of old duck soup.

The staple food is white flour steamed buns.

As soon as these dishes were served, everyone felt their taste buds tingling.

The air is filled with fragrance.

Yun Qing smiled happily and didn't ask anyone to eat. Instead, he served some old duck soup, took another bowl with a little of various vegetables, and asked An An to send it to Grandma Chen.

She knew that Jiang Wenxiu liked to eat lobsters and snails. Fortunately, they made a lot of these, so she was not stingy. She filled up half a bowl and sent it to Jiang Wenxiu herself. She said to Qiao Yue, "If you are hungry, eat first. "

Qiao Yue waved her hand, "You can go and deliver it. We are not hungry either. We will eat when you come back."

Liu Yuzhi also said, "Yes, I will wait until you come back to eat."

He also waved to his son, "Hanhan, you go with Qing Huan. It's too dark today and the road is difficult to walk. Please watch carefully."

Bai Naihan responded, and the tall figure walked towards Yun Qinghuan.

As for An An, who was only a few years old and had to walk at night to deliver food to Grandma Chen, Liu Yuzhi was not worried at all.

There's nothing to worry about, it's not far away, and I know the roads in this village so well that I won't fall if I walk with my eyes closed.

She smiled proudly. She was an old woman who was smart and knew how to find ways to cultivate a relationship between her son and daughter-in-law.

I always feel that the relationship between these two couples is still too unfamiliar, and there is no stickiness between the newlyweds.

Liu Yuzhi turned to look at Qiao Yue and Shen Jingyang. The two couples looked at each other with tears in their eyes.

This is a normal newlywed couple.

After all three people came back, they started eating.

The lobsters and the snails were all fried. These two were enough. A few people slurped their mouths while eating. Qiao Yue had never eaten spicy food. She almost shed tears because of the spicy food, so she still ate while drinking water. , unwilling to stop, said to Yun Qinghuan, "It's really delicious! Qinghuan, you are really amazing!"

Yun Qing laughed happily, "If you like to eat, eat more. These two kinds of food are enough for today!"

Several people were stunned and finished eating all the lobsters and snails, as well as the braised fish and stir-fried eels, but there was still a lot of duck soup left. ׺°”˜˜`”°º×

By the end, several people were holding their round bellies and burping.

Shen Jingyang was usually a very face-conscious person. He suddenly let out a very loud burp and his face immediately turned red.

Bai Naihan got closer to him because of the wedding. The two of them are now friends. Seeing him like this, he patted his shoulder and said with a smile, "There's nothing to be shy about. Qing Huan cooks really well." It’s so delicious that you won’t be able to hold it in for the first time. You two are in for a treat today, our family doesn’t usually need Qing Huan to cook.”

Yun Qinghuan also echoed from the side, "Indeed, Mom and Naihan are too diligent and don't give me a chance to use my talents. It's a coincidence that you two took An An to catch crayfish today."

Because of these two people's words, Shen Jingyang's face finally became less red.

Having been an educated youth here for so many years, having a full meal is a luxury. If you want to eat such good food and be full all at once, it is simply unthinkable.

It’s understandable that their first meal was so unimpressive.

After dinner, Qiao Yue wanted to help wash the dishes, but Liu Yuzhi refused. There was no reason to ask guests to wash the dishes and pots.

Bai Naihan consciously took a broom and started sweeping up the snail shells and lobster shells on the ground, and then dumped them on the garbage pile at the gate. A group of dogs had already come there. They were all dogs from the same village. They recognized people and saw Bai Naihan. Resistance came over and barked "woof, woof, woof" a few times, wagging his tail happily.

In the night, the dog's eyes are particularly bright.

The man chuckled, "A bunch of greedy dogs."

But I still dumped all the shells on the garbage pile, and specially picked a clean place to dump them.

In an instant, the dogs swooped over and all ate the lobster shells.

In the room, Liu Yuzhi had packed up and came out. Qiao Yue was saying goodbye to others. She and Shen Jingyang were both a little embarrassed. They came to give something to express their gratitude, but instead they gave half a duck and the other half ended up in their stomachs. inside.

I also ate a lot of good things from the Bai family.

On the other hand, although the food of the four members of the Bai family was also very delicious, they did not gorge themselves like them.

In fact, I haven’t seen oil or water in my stomach for many years.

It should be said that today's meal is the best meal they have ever eaten since they can remember it. They feel that eating this meal will last a lifetime.

Liu Yuzhi smiled lovingly when she saw them, "Don't be embarrassed, please be safe on the way home."

If it weren't for the fact that she's always had oil and water in her belly these past few months and was being teased by her daughter-in-law, she wouldn't be much better than these youngsters.

Suddenly I felt that my daughter-in-law was right. There are only a few decades in life, so you should eat better and enjoy your appetite within the conditions.

Otherwise, if you are like Qiao Zhiqing and his wife, you will feel sad just thinking about it.

The lard used for cooking just now is enough for ordinary people in this era for half a year, but Yun Qinghuan used it in one meal. If it had been left before, Liu Yuzhi would still feel distressed, but now she looks very calm. .

Even when she was cooking, she was willing to add oil. Now the cooking tastes much better than before.

After washing up in the evening, An An strutted into her mother-in-law's room in front of Yun Qinghuan.

Yun Qinghuan couldn't help laughing when she saw him like this, "An'an, aren't you afraid? Why do you want to sleep with your grandma tonight?"

An An glanced at his mother, sighed helplessly, and said in a milky voice, "Mom, you are really ignorant. I am staying with my grandma. Isn't she lonely when she sleeps alone? You can't have a little uncle. Just forget about the two of us."

Looking at Yun Qinghuan, he was like looking at an ignorant child.

Yun Qinghuan was a little speechless. He stepped forward and rubbed the little guy's hair vigorously, "Who did you learn this from? You already have a glib tone at a young age. Okay, go in and go to bed."

She ruffled the man's hair and then let him go.

An An gave his mother a resentful look, feeling that his mother no longer loved him since she married her uncle!

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