In the afternoon, Li Yue rested for half a day.

Mom is resting today, just right.

She picked up the 50 tea eggs she had ordered yesterday, said "I'm leaving" and left.

Then I flagged down a taxi.

Today her tutor is at school, and she plans to send these tea eggs to her tutor to taste.

Li Yue's IQ is not low, and although he is immature in dealing with people, he also has his own set of standards.

To put it simply, if you are good to me, I can't forget my roots.

But she is a student and has no capital to repay.

Tea eggs were the only way she could think of thanks.

There was no traffic jam all the way, and after 20 minutes, the taxi stopped at the downtown headquarters of Jinling University.

Li Yue walked into the campus with tea eggs placed in a thermos pot.

A quarter of an hour later, she was standing outside an office.

Removing the tea eggs from the thermos, there was a knock on the door.

"Come in." A woman's voice rang out inside.

Li Yue pushed open the door and poked out a head: "Teacher Chu, are you busy?" "

The woman sitting at the desk, about fifty years old, was reading a book in her hand with glasses on.

Seeing Li Yue's head poking in, he said with a smile: "Come in." "

Li Yue pushed the door open, walked to the table, and put down the things in his hand.

Teacher Chu also put down the book in his hand and asked, "Is your mother better?" "

"I've been discharged from the hospital."

"It's okay, there's nothing to do lately, just wait for the end of the month."

"Uh-huh." Li Yue nodded, then pointed to the tea egg and said, "Teacher Chu, I brought you something." "

"Little girl, I also learned to give gifts. Take it back, the teacher doesn't want it. "

"It's not a gift, it's food, tea eggs."

"Do it yourself?"

"Our boss did it."

"Got a job?"

"Well, it's been a week since I got to work."

Teacher Chu nodded: "It's better to do a simple job first and accumulate some social experience." "

The two chatted for a while, and Li Yue was about to leave.

Before leaving, he pointed to the tea egg and said, "This tea egg is very delicious, Mr. Chu, you can taste it when you go home." "

"Well, let this go, you go and get busy with yours."

"Uh-huh, then Mr. Chu, I'm leaving."

Teacher Chu looked at her back as she left, and then looked at the tea eggs on the table.

Reaching out and touching it, it was still hot.

This kid has a heart.

"It's very fragrant."

A wisp of fragrance wafted out of the bag, and Teacher Chu was a little surprised.

She had only been eating it for a short time, but she felt a little hungry when she smelled it.

She took one out and sniffed it again, and it was indeed very fragrant.

And this fragrance, she can't resist it.

Swallowing saliva unconsciously, Teacher Chu peeled one open and took a bite.

After eating five in one go, Teacher Chu stopped.

She looked at the remaining tea eggs in the bag, and this time she was really surprised.

The taste of this tea egg is amazing.

She still wanted to eat, but her stomach was already a little stretched.

Holding back his appetite, Teacher Chu tied up the bag and put it aside.

Go home at night and give your husband and children a taste.

......

......

Many cities have local food channels.

Jinling also has such a channel, called Channel 18 Punctuation Food.

This show is particularly popular in Jinling, and the impact is no less than Michelin certification.

The host will recommend some local and delicious food shops in Jinling in each issue.

Down to the roadside fly restaurant, up to the star hotel, there are recommendations.

If you see the words "Punctuation Food Recommendation" on the signboard of a roadside restaurant, basically business will not be bad.

Many businesses are trying their best to contact the punctuation food column, hoping that they can come to their homes for interviews and tastings.

But the director who punctuates food will not scrap such a hot show for the sake of that little profit.

Before each interview, they check the message board.

From the message board, select the store that is recommended the most.

Wu Zhou, the editor of Punctuation Cuisine, is checking the message board at the moment.

Basically, there are thousands of comments in each issue.

Wu Zhou's mind was a little uplifted.

[Recommend the most delicious tea eggs, delicious than hanging!] 】

[Kiki goes to the most delicious].

[The next issue must have the most delicious place].

[The food in this issue is average].

[Has Kiki ever eaten tea eggs?] Tea eggs that can heal the mood].

[Highly recommended for the most delicious, a few snacks at their house are a must].

......

"The tastiest? Is this the name of the store? "

At first, Wu Zhou thought that these netizens said that tea eggs were delicious.

But after looking around, I found that there are a lot of people who mention the most delicious.

It was only after I realized that the most delicious thing seemed to be a shop.

There are more than 6,000 comments in this issue, and the most mentioned ones are the most delicious.

A total of 1228 netizens mentioned it.

In the past, there were only more than 300 of the most mentioned.

All of a sudden, the record was quadrupled.

It's kind of scary.

He jotted down the name of the house and looked up the address again.

At this time, the director appeared in the group and called them to go to the conference room for a meeting.

It's time to set the content of the next interview.

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