Lin Yu didn't take the menu, but looked at the young man's eyes and said lightly, "The boss is not there?" "

"Huh? You two are here to see my dad, who is busy in the back kitchen. "

Lin Yu nodded and said, "That's good, give us two fried rice, let the boss make it." "

That young man is none other than the male protagonist in the spirit of aphrodisiacs.

"Eh, what I made is also delicious, do you want to try it?"

Kohei Soma said confidently, his confident expression making it impossible to doubt what he said.

Lin Yu also knew that his technique was indeed good, but he was still too tender, at this time he had not experienced the baptism of the far moon, and his level could only be said to be better than the average.

"No need, you're still too tender, let the boss come."

Yang Nai sat aside and didn't speak, his eyes were full of curiosity, and he didn't understand what Lin Yu was doing.

Xingping Chuangzhen, who was rejected, was still a little unconvinced on his face, and was ready to make a plate of fried rice for Lin Yu to taste and prove his strength.

He came to the back kitchen with the menu, and Seiichiro Kohera looked at his son's face wrong, and probably guessed what had just happened, after all, this kind of thing happened almost every day in the store.

Everyone knows that Kohei Soma cooks delicious food, but they also know that the owner is the real big boss, and he technically crushes the young Kohei Sojin in all directions.

This is the accumulation of experience and technology, and the precipitation and perception of the years.

None of this can be done overnight, it takes a lot of time and experience, and to paraphrase Ryoma, he is still far behind.

"Hmph, obviously the things I make are also delicious, why do you want everyone to make them by name."

"Haha, you've lost to me 496 times in plain sight, of course everyone knows I'm better than you."

Seiichiro, who is nearly forty years old, has a gloating smile on his face, and he has never been soft on hitting his son.

However, when he spoke, the movements in his hands were not slow at all, and a dish of mapo tofu was only served on a plate when he spoke.

"Okay, don't make a fuss for a while, the guests should be in a hurry."

"We are chefs, so we naturally have to strive to meet the requirements of our customers, so keep up the good work, stinky boy."

"Stinky daddy, you wait, one day I will surpass you!"

"Hmph, stinky boy, if you want to win me, you still have to practice for five hundred years, go quickly."

"Slightly."

The characteristic of the small restaurant is that it is fast, and while Lin Yu and the two were waiting, the two tables around them had already changed people.

Finally, under his expectant gaze, two plates of golden egg fried rice were served on the table, and the tempting aroma continued to stimulate the taste buds of the two.

Yang Nai looked at the fried rice in front of him with some incredulity, and on the well-grained rice, each grain was evenly coated with egg liquid.

With just the right amount of heat, the whole plate of fried rice looked like a pile of gold, but the constant aroma told her that it was a plate of fried rice.

"Well, I'm right." Lin Yu scooped a spoonful and put it in his mouth.

The rich aroma explodes in the mouth, and the dryness and wetness of the rice are mastered just right, and each grain of rice seems to dance on the taste buds.

There is a burnt aroma when chewed carefully, but at the same time, there is no bitter taste, which shows that the chef's mastery of heat has reached the peak.

"Yes."

Yang Nai's face was flushed at this time, as if he was enduring something, but the movements of his hands were not slow at all, and he sent spoonfuls to his mouth one after another.

It didn't take long for a plate of fried rice to bottom, and then she realized that the bottom of the plate was almost invisible.

It's not that she hasn't eaten delicious fried rice, and sometimes the senior chef invited by the family will also make fried rice, but after eating, there is no exception, and some fat will be left at the bottom of the plate.

The fried rice in front of you not only tastes greasy without the slightest feeling of oiliness, but also maintains a hint of the unique softness of rice.

This control is extremely rare, her eyes lit up when she ate a plate of fried rice, and those careful thoughts before the meal had long been thrown into the back of her mind at this time.

Due to the late arrival of the two, by the time the two finished eating, there were not many customers left in the restaurant.

After arranging for Kohei to clean up the stove, Seiichiro Kohei, who had taken off his apron, came to the stage and saw the 'couple' eating fried rice.

That youthful face reminded him of the time he spent with his wife.

"Guys, how do you feel about the fried rice I cooked?" He asked, as he walked over to the table between them.

Lin Yu gave him a thumbs up, "Boss, you fried rice, perfect!" "

"Hehe, it's over, and making customers happy is my best compliment."

"Boss, can I ask you to come to my house as a full-time chef? It's a waste to keep such a small shop with such good craftsmanship. "

Seiichiro Kohei smiled: "Forget it, I'm used to freedom, or opening a small shop is the best for me." "

Yang Nai still didn't give up and said: "The price won't let you down." "

He shook his head, saying that it was not a question of money, it was just a matter of whether or not he wanted to make money with his strength.

Seeing that she still had plans to continue, Lin Yu interrupted her words.

"Forget Yangnai, Boss Kohei was the second seat in Yuanyue back then, how could he be short of money."

A look of surprise flashed in Seiichiro Kohei's eyes, but he didn't expect that the guy in front of him, who looked like he was just a high school student, actually knew himself.

"That's all in the past, and now I just want to be the owner of a small restaurant, and I'm very satisfied with raising my son well."

Seeing him say this, Yang Nai gave up, but still left his business card.

"If I can, when our family holds a banquet, I hope to invite you to be the head chef."

Seiichiro Kohei glanced at the business card, but he didn't expect that the other party was actually a member of the Snow Foundation, so he silently put the business card away.

"If you need to, you can come to the store in advance to make an appointment, and if I have time, I will go."

"Thank you, boss."

The reputation of the Ten Masters of the Far Moon is indeed great, but in the end, they are just chefs, and they serve the private banquets of the powerful of all classes, or high-end restaurants.

Like Seiichiro, there are very few people who open their own small shop and run it, and even if there are high-end izakaya such as Kiriya and Harukatei, the prices are so high that the average office worker is prohibitive.

Therefore, most of the time, they will not refuse the invitation of the consortium, and even when the consortium is ready to hold a private banquet, many people will take the initiative to come to the door.

"Hmm, I didn't expect to meet the Ten Outstanding Graduates of Yuanyue in such a place, Lin Yujun, did you know it in advance and don't tell me?"

"That's right, that person's name is Seiichiro Caiba, and he was the second seat of Yuanyue that year."

PS: That's the end of today, rest B sleep.

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