Entertainment, the music scene is wonderful because of me

Capital.

The city where the fifth issue of one city and one song came.

At this time, in the private room of a famous restaurant, six guests were sitting at a round table with a smile.

"Ladies and gentlemen, welcome to the capital. Liu Hongyi walked in from outside the private room, holding a menu in his hand.

"Hurry up and serve the food, I'm hungry. Yang Jiangqiao had long been swept over by the gluttonous worms in his stomach from the smell of vegetables coming from time to time outside.

This is not only his idea, but also the idea of others.

Wang Peng also echoed: "That's it, Lao Liu, don't talk too much, serve the food quickly." "

I haven't seen you for a while, and I don't know what these two have done in private, but now it's like wearing a pair of pants.

On the way here, they were playing, and they were sitting together and holding each other's shoulders at the moment.

Liu Hongyi showed his trademark evil smile: "Don't worry, everyone wants to order today's dishes." He put the menu in his hand on the table, but everyone knew that as long as he showed that smile, he would not hold back his fart, and he would not be in a hurry to order, and the six pairs of eyes looked at him.

The private room was so quiet.

After a short silence, Huang Yinggong looked at Liu Hongyi with a smile: "Director Liu, this dish is not so simple to order, you better hurry up and ask for it." "

Participating in so many variety shows, Huang Yinggong has long been experienced, and it is not a good thing for these directors to be enthusiastic, either they are ready to pit people, or they are ready to pit people.

Liu Hongyi smiled awkwardly: "It's not a requirement, it's just a small challenge that everyone needs to challenge, and a guest can order a dish if he succeeds in the challenge." "

Then let's start quickly," Yang Jiangqiao was full of passion as soon as he heard that it was a small challenge, and vowed to be the first to challenge.

Liu Hongyi picked up the walkie-talkie and said, and after a while, a waiter walked in, holding a tray with spicy pickles and burnt rings in one hand and a thermos pot in the other.

In a few moments, a porcelain bowl was placed in front of everyone, and the bowl contained a slightly greenish liquid that emitted a sour smell.

Before they could drink it, several guests frowned and looked ugly.

What's in the bowl is bean juice.

"Bean juice is a unique traditional snack in Beijing, according to the written record has a history of 300 years, because it is made of mung beans, so it presents a light green, our challenge today is to drink the bean juice in our bowl.

Yang Jiangqiao couldn't help but tremble when he looked at the liquid in the bowl, he was fooled when he came to Beijing to play, saying that there is a delicious drink in Beijing, called bean juice.

Believing it to be true, he took a big sip directly, and as a result, everyone who drank it knew it.

Thinking of that smell, my stomach has already begun to turn upside down.

Yang Jiangqiao looked at Wang Peng beside him, swallowed his saliva and said, "Why don't you drink it first?"

"Okay, I'll come." "Newborn calves are not afraid of tigers, Wang Peng has never drunk bean juice, even if he has heard that this thing is unpalatable, but he still disdains it, how unpleasant beans can beans.

In the approving gaze of several other guests.

Wang Peng picked up the bowl and hesitated when it came to his mouth.

Immediately after that, he closed his eyes, retracted his breath, and dried up directly.

"Cow, brother!" Yang Jiangqiao's eyes widened on the side, and he gave a thumbs up with an exaggerated expression.

"Awesome......" Before Liu Hongyi's words fell, Wang Peng couldn't hold back, and his face turned green with the naked eye.

The bean juice that had not been swallowed in his mouth squirted out directly.

Fortunately, he turned around early, so everyone was not sprayed, but coincidentally, a big photographer happened to be standing on his spray ray.

I washed my face with bean juice firmly.

The angry photographer trembled.

Wang Peng, who had recovered from the situation, hurriedly apologized, and the photographer handed over the camera to his colleague and left the scene early.

In order to prevent such a situation from happening again, Liu Hongyi gave each person a spoon so that everyone could drink in small sips.

In the end, I personally explained the correct way to drink bean juice.

"This bean juice, you don't eat anything, drink it first, and then take a sip of spicy pickles, which can better stimulate the taste of bean juice, and there will be a sweet ......"

As a Beijinger, a small bowl of bean juice is not a problem for Liu Hongyi.

Even with Liu Hongyi's personal professor, when several guests drank bean juice with small spoons, the expressions on their faces were so wonderful and exciting.

Even Zhuang Jie, who often eats origami root, which is called anti-human food by outsiders, has difficulty accepting bean juice.

The root of the folded ear is fragrant, but the bean juice is stinky.

Even if the former company is in Beijing, Han Er, who has lived in Beijing for many years, can't stand this.

The challenge naturally failed, everyone really couldn't accept it, and Liu Hongyi didn't really let them go hungry.

Special dishes such as Peking duck, shredded pork with Beijing sauce, and fried liver in old Beijing are all arranged.

......

When you come to the capital, there is a place that you can't help but go.

The Forbidden City, a world cultural heritage site and the palace of more than 20 emperors in two dynasties, is located on the central axis.

It is known as the first of the five palaces in the world, and the specifications of more than 9,000 rooms are unparalleled in the world.

All the buildings did not use a single nail, and they still survived the wind and rain for 600 years, representing the great wisdom and creative ability of the people in the Chinese feudal society.

In the modern era, this former royal palace has become a place for tourists to visit.

It is also one of the destinations of the fifth phase of One City, One Song.

The vermilion wall is yellow and tile, and it is dazzling; The carved beams and paintings are beautiful; The eaves teeth are high pecked, and they are scattered; A scene and a beast, lifelike.

The amazing imagination and creativity of the ancients is amazing.

The staff brought the program team into a palace that had been renovated but had not yet been opened to the public.

"Ladies and gentlemen, please do not touch anything inside after entering...... the staff member said and pushed open the temple door.

Suddenly, the sunlight outside the house broke into the hall through the crack in the door, and a dazzling golden light swept through.

The first thing that catches your eye is a plaque of 'Zhengda Guangming' hanging high.

The ceiling of the high pavilion, the pillars that can only be surrounded by two people, the huge throne, and the flowers carved from sandalwood...... Every artifact in the hall is an antique in the true sense of the word.

It can only be described as spectacular.

Because this place is too special, the program team didn't let Zhuang Jie do any games, just a glance at the interior.

Then the staff took them to a courtyard that had not yet been repaired.

Knock on the door three times before unlocking the door.

Pushing open the heavy door, there was a creaking sound.

After an unknown number of years, this courtyard has once again ushered in popularity.

Under the sunlight, the yellow glazed tiles on the roof reflect the swaying light, as if to convey welcome.

Walking into the courtyard, Pang Qi couldn't help but sigh: "No wonder it has been said on the Internet that it is the Forbidden City that is open, and it is the Forbidden City that is locked." The

group walked into the courtyard and enjoyed the most realistic scene of the Forbidden City.

Unlike the area that is open to visitors outside, the red walls in the courtyard have fallen off in many places, the glazed tiles on the roof are also missing, and the original vermilion paint on the door has long been gone, leaving only brittle wood.

The stone bricks on the ground shattered, and dead leaves fell to the ground.

A strong sense of historical legacies is blowing in the face.

This place has not been repaired yet, so naturally the filming venue will not be filmed, but it will be visited by the guests of the program team to compare those repaired places.

The gate was locked again, but there was still a gap.

When he left, Zhuang Jie looked back along the gap, and a thought suddenly popped up in his mind, a few years ago, whether there were people in that courtyard looking out through a gap.