Fisherman: Making A Fortune Starts By Reporting Spies

Chapter 49: How To Survive At The Fishing Port [Nine Updates]

"how's it going?"

"About two-thirds."

Uncle Su was very busy. Even when he was replying, his hand movements did not stop, and his head did not turn around. He needed to pay special attention to the weight on the scale: "5 frames...168 pounds, right?"

"That's right!" The fishmonger was also staring at the scale. He was also a small fishmonger. He didn't record it himself. He only had an idea in mind and could check it again later.

"It's already 15 frames, do you want more?" Aunt Su was responsible for carrying the fish to the scale, and she didn't mind if the fishmonger took more. After all, there were a lot of Balang fish caught.

One box weighs more than thirty kilograms, and people have already weighed 15 boxes, which is quite a lot.

"Just 3 more frames."

"good!"

In fact, many fishmongers do not pick and weigh the fish immediately, but rather pick it first and then wait for it to be weighed. They only feel that there is not much, and they temporarily add a few more frames or reduce a few frames.

The space on the pier is large enough for many fishmongers to pick fish and then move it aside to wait for it to be weighed.

Another advantage is that while you are waiting, the ice melts, so you can save a lot of money!

After all, it is frozen fish, and it is impossible for fishing boats to take the fish out of the icehouse and thaw it first when approaching the fishing port. To thaw it, it is also a matter of moving it to the dock.

Fortunately, we are in the south, and the coast is always very hot.

It is impossible to completely thaw, there must be residual ice or even frozen water in the fish frame.

It doesn't matter, just lose some weight at the end.

It is impossible to be accurate at all, either the fishing boat suffers a little, or the fishmonger suffers a little.

They are not small fishing boats, but big fishing boats. These are the rules of the trade. There is nothing to say. The boat owners and fishmongers know this very well.

“It’s all priced at 5 yuan!”

Uncle Su also took the opportunity to whisper the price: "It's very fresh, and everyone is not a fool. It has this value."

"Um!"

Su Xiangdong nodded slightly and looked at the situation at the scene. He was a little overwhelmed, but he was not too busy. There was no problem for the third uncle and third aunt to handle it: "Let's go and get rid of the rat fish."

"Okay!" Uncle Su did not refuse. The glow could already be seen in the east, and it was almost dawn. It would be best to deal with it separately.

then!

All the Balang fish were handed over to Uncle Su and Aunt Su.

Su Xiangdong took his cousin to deal with rat fish, and the quantity was quite large, no less than 15 tons, more than 30,000 kilograms. Although the fishing port here can digest it, some of them can be wholesaled earlier. The small retail fishmongers are about to leave. Don’t really deal with any leftovers then. They will have to sell them to large wholesalers with cold storages, but they won’t be able to get such high prices.

Large local wholesalers, and even smaller ones, all have large frozen warehouses around the fishing port.

The fish are received from the dock, directly pushed into the freezer for quick freezing, and then slowly sold to small retail fishmongers to earn the price difference. Of course, the fish they receive are basically inferior. , because the small fishmongers who sell fish are not fools. If you can buy fresh first-hand goods, you must buy first-hand goods.

This also resulted in a large number of motorcycles being dispatched in their county at two or three in the morning. They set off from various villages and rushed to the fishing port pier early to wait for the return of the fishing boat, and then directly picked up the goods from the fishing boat.

But that's not all. Some fishmongers in small remote villages had no choice but to rush to the fishing port pier. It was already too late. At this time, the fishing boats were almost sold out on the pier, and some were left behind. For fish catch, it’s better to get the goods from a large wholesaler at this time.

This is why when a large fishing boat docks, the big wholesalers rush to jump on board.

It's not a problem to always collect some leftover fish. They also want to select some good products, so that the products they wholesale will not be inferior.

Large wholesalers compete with second-hand fishmongers and also with retail fishmongers.

In short, as long as the catch of fish is good, everyone will grab it. There is nothing to say. Good goods have high value and higher profits. Especially good fish are not wholesaled locally, but shipped to other places for wholesale. The price cannot be said to be imported. The price has doubled, but the price per pound can be increased by a few dollars.

"Don't do it, it's cold. Whoever does it... must pick it out. There's nothing to say. Everyone knows the rules."

Su Xiangdong used the lion's roar. On the noisy fishing port, you have to roar, otherwise your voice will be drowned by the noise: "The price is the same, 12 yuan, what is the value of the goods, everyone understands, so ...Don’t bargain, just raise your head if it feels right. If you don’t want it, we’ll have a good talk.”

Use both soft and hard tactics.

This is another way to survive in the fishing port.

If you let the fishmonger pick up the fresh fish and turn it over for you several times, this and that, the fresh fish will change color immediately, giving people a stale feeling, and the value will be great. fell.

This is something they don't allow, and it is impossible for the fishmonger to be so obedient, so I can't avoid feeling sad. Even though I have been told, there are still people who don't abide by it.

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