Food: starting from feeding Fat Reba in the crew

Chapter 258: This bun is simply the highest etiquette for welcoming guests!!

Go for it, go for it, go for it

Following the taste, Jiang Hao stood up in disbelief.

At the same time, Li Shengnan under the banyan tree also returned to the open-air restaurant along the path, and came over with a stove.

When the two people came to the steaming steamer, their eyes were stunned.

Just now, the temperature in the hearth has just risen.

The steamer buns are not evenly heated because they are heated, so the smell that floats out seems to be nothing.

But by the time they actually got here, the heat in the steamer had gradually evened out.

Especially for the lower buns, the filling begins to ripen through, and the dough gradually becomes full and tight.

Some of the corners of the dough that are rolled out too thin are even slightly soaked in the rich juices in the filling to brownish red.

And with it, there is a rich and mellow meat flavor.

Especially the lamb buns in the second layer, it smells appetizing and drooling.

They looked through the steamer, and although they could not see anything, they seemed to be able to see the fat and lean flesh beginning to grow with oil.

“This… This is the bun you made? ”

Li Shengnan slowly returned to his senses and spoke softly to Yang Zhe.

When she spoke, she still felt a sense of tension in her heart, like when she handed over love letters in the playground after school.

Yang Zhe, who was burning the fire, raised his head to look at Li Shengnan, and then nodded gently.

“Because it was so cold, the water pipes in my kitchen yard were frozen and fried, and they are being repaired.”

“The workers there wanted to eat buns, and it was time for the crew to have lunch, so I made some.”

“So that’s it…”

A drop of saliva dripped from the corner of Li Shengnan’s mouth, and his expression was full of shock. Her family conditions are actually very good, and she can be regarded as Bai Fumei’s kind.

Otherwise, she wouldn’t have bought a BMW mini as soon as she graduated without even having a job.

Therefore, she is used to eating brocade and jade food when she was a child, but she does not have a great desire for food.

But who knew that today, she would actually drool over a drawer of buns.

It was a feeling she had never had.

That feeling is like a desire born from the soul.

Li Shengnan stretched out his finger and touched the corner of his wet mouth, his eyes full of complicated expressions.

How can it smell more and more fragrant…? I really want to take a bite.

The first reason is because the buns are so fragrant. Another reason is because this bun was made by Yang Zhe.

At the same time, all the people in the house also walked out.

Except for Zhao Rusi, everyone else stared at Shizao with stunned eyes.

Especially the foodie Wang Linhua, the saliva in his mouth can’t be stopped.

“My grass, what kind of mountain and sea flavor is this, how can the taste be so amazing?”

“In the past, there was a bun shop downstairs in my house, and I swore that I would never eat a bite of buns every day, but today I actually want to eat until it explodes!”

Wang Linhua and Qin Ziang looked back at Yang Zhe, their eyes full of amazement: “Old Yang, you steamed this bun?” ”

Yang Zhe nodded slowly: “You guys came too late, and you didn’t say what you want to eat, you can only get some buns to deal with it, and we’ll get together again when we get home.” ”

“Is this smell still a deal? Damn, this is simply the highest etiquette, right? ”

“I don’t know if it’s right, but I suddenly found that I saw Yang Zhe cooking for the first time.”

Yang Zhe couldn’t help but smile: “I will join the work after graduation, you are similar, let’s gather less and leave more, where do you eat me to cook?” ”

Qin Ziang couldn’t help but rub his hands: “Is it steamed?” Take a few out for us to try. ”

“Wait a little longer, you guys sit and chat first, and I’ll call you later.”

“Uh oh.”

Wang Linhua and Qin Ziang held back their saliva and sat down in a chair.

Where they were still thinking and chatting at this time, the hope in their eyes almost overflowed.

Even Wang Linhua’s wife couldn’t help it, and couldn’t wait to gnaw on her husband’s body to solve the hunger.

At the same time, Jiang Hao desperately couldn’t hold back his saliva next to him, still showing a trace of contempt.

What about the aroma of steamed buns?

Isn’t it still a small crew chef living in a small shack? And fragrant doesn’t mean delicious.

The Xinjiang baked buns he used to eat when he went out to play, that was really delicious

There are also Su Province Sanding Bao, Haishi Sheng Frying Bun, Ludong Water Frying Bun, and Yunan Guan Soup Bun.

In addition to the so-called world’s first dog ignoring it, every kind of bun is delicious.

He had eaten so many buns, how could he want to eat Yang Zhe steamed.

And still in such a humble environment.

Jiang Hao wiped his saliva and stood upwind, trying not to let himself smell the addictive aroma.

After a long while, Yang Zhe pulled out the top steamer.

Then take out the hot meat buns and put them on a tray and serve them to the table

Seeing this scene, the people around them instantly moved their fingers and began to feel impatient.

“I can’t stand it when I smell it, so hurry up and try it!”

“I’ll have a lamb, what do you eat, wife?”

“Don’t you know I don’t eat mutton, give me a pork!”

Wang Linhua, Qin Ziang, and Su Xiaoqing were unceremonious, reaching out and grabbing a large bun.

It’s just that the buns that have just come out of the pot are really hot, and the slightest touch of the fingertips will cause a burning pain.

But does that stop foodies? Not at all!

I saw Wang Linhua snorting and breaking the bun in half in pain.

The tender and fragrant filling is exposed to the air, and a tempting taste suddenly comes to the face.

In particular, the oil juice that spills out of the filling is fresh and translucent, which is simply mouthwatering.

Seeing this scene, Li Shengnan couldn’t help but come over, looking at the buns in the tray, his eyes sparkling.

It didn’t take long for the buns to finally get a little cooler.

A few people couldn’t wait to get their hands off, grabbed the bun and took a bite.

The tender minced meat is full of aroma after entering the mouth, and the salty aroma mixed with oil juice is almost chilling.

The soft dough is not loose at all, but very muscular.

Eat it in your mouth, that’s called a satisfaction!

Wang Linhua’s eyes straightened, and he felt that the qi in his whole body was washed away by this mouthful of deliciousness.

“Lao Yang, you brother is not authentic, why didn’t you cook for us last time you came home!”

“Yes, I already know that I still have a fart barbecue, let’s go to your house and rub rice!”

“This year, you have to put on a big table, otherwise our brother can’t do it!”

Qin Ziang and Wang Linhua ate mouths full of oil, sang and harmonized, and the cooperation was seamless.

Yang Zhe was afraid that they would choke to death if they ate too quickly, so he quickly poured them a cup of tea and put it in front of him.

(ps: Thanks to the big guy for pointing out the error, it has been fixed)