Food: starting from feeding Fat Reba in the crew

Chapter 268 The crew plans to have a Chinese New Year’s Eve meal!!

Five minutes after the heat was on.

A rich and fragrant fragrance suddenly came to my face.

The taste is mixed with the mellow flavor of chicken broth and the elegance of winter bamboo shoots.

At the same time, the bean aroma of dried silk is also immersed in it, making the layering of the taste become endless.

Then add salt and white vinegar to taste slightly.

So that the taste of the whole dish is sublimated again under the condensation of high temperature.

In the blink of an eye, the aroma overflowed in the cabin, and it rushed out through the gap to the left and right of the door curtain.

It’s almost time.

Yang Zhe took out a bowl from the pot and put it on the table, intending to cool it a little.

But I didn’t expect that as soon as the bottom of the bowl touched the table, the dry sea outside the door smelled and came in.

“Lying groove, this is also too fragrant, Brother Yang, don’t put the bowl on the table, be careful to burn the table, or put it in my stomach!”

The corner of Yang Zhe’s mouth twitched, and he handed the bowl out: “If you are not afraid of foaming your tongue, you can drink it.” ”

Wang Dahai carefully took the bowl and grinned: “With this level of taste, I am willing to be scalded to death!” ”

“Good fellow, the kung fu of horse farting has improved again?”

“That is!”

Suctioning

Wang Dahai picked up the soup spoon and drank 843 mouthfuls, and the delicious taste suddenly wrapped around his tongue.

The taste and richness that made people want to die was almost fatal.

In particular, the saltiness of the soup stranded at the base of his tongue after being swallowed made him roll his eyes.

The state banquet dish is indeed worthy of its name.

Especially Brother Yang’s ingenious craftsmanship makes this dish the icing on the cake.

It is impossible for Wang Dahai to have tasted the state banquet dishes, and he does not know what kind of taste those state guests have in their mouths.

But at this moment, the beautiful taste in his mouth, he believes that even foreign guests can hardly taste it.

But hot is also really hot.

Damn, this freshly made soup was drunk in one gulp, and I felt like my tongue was going to be burned.

Wang Dahai couldn’t help but walk outside, and huffed and drank the cool breeze.

Let the cold outside cool the hot and aching tongue.

At the same time, the breath in the mouth met with cold liquefaction, and it looked white and foggy.

Then he picked up the spoon in the bowl and ate it all with shredded bamboo shoots, dried shredded and shredded chicken.

The ingredients soaked in the taste of chicken soup are so moist that you almost swallow your tongue when you take a bite.

At this moment, Director Zhu came when he hit the south side.

As soon as he saw the chicken soup in Wang Dahai’s hand, his eyes straightened in an instant.

“What is this?”

“Big boiled dried silk.”

Director Zhu raised his nose and sniffed, and his eyes were full of shock: “Give me a mouthful!” ”

Wang Dahai instantly dodged: “Do you want to fart and eat?” I’m not enough, do you still want to rub? ”

“Damn, Wang Dahai, Wang Dahai, your name is so atmospheric, why are people so picky?”

“Oh, didn’t you ask for a crew buyer in Kyoto when you first recruited, saying that the more you cut the door, the better, but now it’s mine?”

The corner of Director Zhu’s mouth twitched for a while: “I specifically let you pick the door when you buy vegetables, who let you slam the door at me?” ”

Wang Dahai didn’t give it, and took a sip: “It’s impossible for you to rub it, but you can let you smell the taste in my mouth.” ”

“, I might as well smell the toilet.”

“Then don’t say I’m picking.”

Director Zhu looked at the bowl in his hand and swallowed: “What about Chef Yang, is he in the house?” ”

Wang Dahai ate dry silk and nodded: “Yes, just finished cooking, you may be able to order and taste it when you go in.” ”

“Then don’t you say it earlier!”

“You didn’t ask earlier.”

Director Zhu swallowed his saliva, wiped his hara, turned around and got into the hut.

At this time, Yang Zhe was dealing with the next dish, which was three sets of ducks in Huaiyang cuisine.

What is three sets of ducks?

It’s one duck put on another duck, and then put on the third duck together.

The ingredients needed are domestic ducks, wild ducks and pigeons.

First, the chef needs to disembowew and boneless the three birds, the pigeons are the smallest of them and need to be loaded into the belly of the wild duck.

Mallard ducks are smaller than domestic ducks, so they are stuffed into the belly of domestic ducks.

This is called the three sets of ducks.

However, wild ducks are rarely sold in the market, especially in small places like Hengmen, and such unpopular ingredients are even rarer.

However, it is not an illegal ingredient, because farmed wild ducks are edible.

Only mallards, which are banned by the state, are protected by law.

When Wang Dahai went to the vegetable market this time, he did not buy wild ducks bred in captivity, but only domestic ducks and pigeons.

So Yang Zhe plans to change the three sets of ducks to double sets of ducks.

If you don’t have enough ingredients, you can use cooking skills to make it up, which is not a difficult task.

At this moment, Director Zhu opened the curtain and walked in.

The corners of his mouth flowed hara, obviously spoiled by Wang Dahai’s bowl of burnt dried silk.

“Chef Yang, you… Cooking? What is this, it smells so good. ”

Yang Zhe looked at the duck in his hand and was silent for a while: “I just took out the duck intestines, you just said fragrant?” Then you and Brother Dahai have similar tastes. ”

Director Zhu was stunned for a moment: “I’m not talking about duck, I’m talking about taking a large boiled dried silk.” ”

“You even know the name, and ask me what I do?”

“Isn’t that polite…”

Yang Zhe gently raised his eyes: “There is still in the pot, and I put it myself.” ”

Director Zhu immediately gave a thumbs up after listening to it, not to mention that Chef Yang has high emotional intelligence!

He picked up the spoon and filled himself with a bowl, sucking it up and coming to the front of the kitchen counter.

The large boiled dried silk that has just come out of the pot is too hot, and drinking it directly can scald off the skin of the mouth.

Only Wang Dahai’s kind of guy with thick skin and thick flesh can endure it.

Therefore, Director Zhu did not dare to take a direct mouthful, but smacked the edge of the bowl to touch the taste.

“Chef Yang, our crew will have a holiday in a few days, Wang Dahai should tell you, right?”

“Yes, I already know.”

Director Zhu slipped over along the edge of the bowl: “I plan to have a table of Chinese New Year’s Eve rice on the last day of the holiday, what do you think?” ”

Yang Zhe raised his head and looked at him: “No problem, private work is five dishes and eight dishes.” ”

“Don’t be like this, it’s a big New Year, can you get a discount for such a festive event?”

Director Zhu was frightened by the two million in Kyoto Film and Television City last time, and quickly asked for a discount.

At this time, Yang Zhe tightened their ducks and raised his head to look at him.

“How many discounts do you want?”

“Five-fold!”

Yang Zhe frowned slightly: “You are also too ruthless.” ”

Director Zhu pursed his lips: “If it is not six folds, we have also cooperated several times, you can also have a big discount.” ”

“How many people?”

“The whole group.”

Hearing this, Yang Zhe was a little moved. There are more than 100 people in the whole group of “Folding Heaven”.

If they are all served Huaiyang cuisine and Hunan cuisine, the praise of one dish per person may be able to directly brush out the next dish.

For him now, money is not the most important thing, brushing good reviews is the most important thing.

“Yes, then six folds.”

Seeing Yang Zhe agree so crisply, Director Zhu was a little uncomfortable.

Damn, I already knew that such words insisted on five folds.

The process was so easy that he always felt that he had lost something!