Compared to her, the rest of the monkeys were too embarrassed.

No one thought that this white-looking fruit would burst into pulp.

Some impatient monkeys just bite down directly, and their entire chin is covered by the thick juice inside, and at the same time, they are not used to eating hot food, and there are also a few who are burned by the soup and scream, but after calling, they are completely reluctant to let go of the rich juice, and start licking along their monkey hair.

Fortunately, the monkey is not stupid, after receiving the lesson from the beginning, he slowed down, and began to suck the juice in two small sips before biting, which was really much simpler.

But without exception, all the monkeys praised this amazing food, and many of them even picked up buns and danced beside them as if they had drunk high, to pay tribute to the Monkey King.

But how can the monkey king bother to pay attention to those crazy monkeys now, eating buns by himself, sucking the soup, a pair of monkey eyes completely narrowed, he has eaten so many things made by Tang Ming, in addition to jam, today's bun and yesterday's bamboo worm are the most suitable for it.

Laughing and watching the monkeys' funny performances, Tang Ming was in a good mood for no reason. Took a meat bun.

It is completely different from the vegetable bun, the meat bun is more fragrant in one bite, the meat sauce is mixed with mushrooms, and the surrounding bun skin is moist and oily, swallowed together, just like eating a piece of braised pork that is just right, oily but not greasy, fragrant but not rushing. It's incredibly satisfying.

"I want to give you some advice!" At

this time, Shu Yiting, who was stuffed with a mouth full of oil next to her, couldn't help but speak.

"What?"

"Can you stop making the buns so big next time, I don't dare to eat two more, I'm greedy!"

"With so much to eat, you won't eat anything else first?"

"Didn't you say it, the dishes should be eaten one by one!" "

That's the ritual sense of eating, today we eat a family carnival, we can eat as much as we want!"

Tang Ming said with a smile.

"Don't say it sooner!" Shu

Yiting's eyes lit up, stretched out her long chopsticks, and caught the boat floating in the sea.

This is a shrimp dumpling made by Hualong, even if she has never eaten it.

When the shrimp dumplings were caught in front of her, Shu Yiting was not willing to eat them in one bite, but looked at them for a while.

Because of this shrimp dumpling, she suspected that the shrimp dumplings she had eaten before were all fake.

The translucent dumpling wrapper is almost transparent.

The red and white shrimp flesh inside swells outward through the dumpling wrapper, as if a toned man is showing off his tight muscles.

Caught in the hand, it is heavy and abundant, so that people are not afraid to eat it in one bite.

The

more she looked at it, the more she couldn't help it, and Shu Yiting took a bite.

Immediately, the springy taste of the shrimp meat began an amazing battle with her teeth, and the juice turned into pork sauce was squeezed into her mouth along the shrimp meat, melting into a pool of sweet spring.

Fresh, sweet, springy, compared to buns, the taste is not a concept at all.

"It's so satisfying, this is many times more satisfying than buns!" chewing

greedily, Shu Yiting couldn't help but praise.

"You get what you pay for, just your bite is hundreds of dollars, and it's strange if it's not delicious.

Tang Ming was not to be outdone, eating shrimp dumplings, his face was particularly satisfied, no way, cassava itself is an excellent material for making shrimp dumpling skin, fresh ingredients, when it meets the right material, it is strange that it does not inspire the ultimate deliciousness.

After eating the shrimp dumplings, the monkeys also finished eating the buns one after another, licking their mouths one by one, looking unsatisfied, looking at the other foods on the table with greedy eyes.

Tang Ming touched the Great Sage beside him: "Go, one more person will give them a monkey candy pack!" As

he spoke, Tang Ming also pointed to the Great Sage under the big tree in the middle.

The Great Sage nodded, carefully walked through the beach and the big trees, grabbed the two little monkeys, and began to distribute them next to each other.

The monkeys who received the monkey bag were collectively a little sluggish.

This thing can be eaten, and

they all looked at their king.

The old god of the monkey king took the monkey given by the great sage in the present, and sniffed it before taking it to the nose, with a hint of understanding on his face, and with a mouth, the monkey's head was bitten off by it.

Then, its eyes glowed with an astonishing light.

Nima. It's also delicious, with the aroma of fruit, the sweetness of coconut sugar, the crunch of dried fruit, and a little charming floral aroma.

It's even better than the best fruit.

Watching their own king cruelly bite off the monkey's head, some timid monkeys couldn't help but close their eyes, and when they opened them again, what they saw was the monkey king's wolfing, and they were still worried, and their mouths were secreting saliva quickly.

For a long time, they can only eat after watching the Monkey King eat themselves, how can they not know what this represents.

No longer thinking about it, they began to torture the monkeys in their hands.

The next moment, the whole scene went crazy, and all the monkeys clung to the buns tightly and shouted loudly to express their excitement.

In addition to fruit jams, they have finally discovered an amazing delicacy.

Looking at the crazy monkey, Shu Yiting felt that the shrimp dumplings in her mouth seemed to be compared, and with a blink of her eyes, she also grabbed a tree trunk.

No way, the monkey doesn't know, she doesn't know? These trunks are really bigger than those pompous monkey buns.

As soon as she took a bite, she couldn't help but widen her eyes, the monkeys were really not exaggerating, and this fruit bag was ridiculously delicious.

Although the ingredients are still those ordinary ingredients, after fusion, the taste has completely changed, bite into the skin, the quicksand-like jam filling is extremely delicate, slowly flowing out of the bun, and if you look closely, there are large dried fruits mixed in it.

The multi-layered taste is infused with a hint of floral fragrance, which is also something that Shu Yiting has never tried on buns.

If you really want to compare it, this bun has at least reached the level of the signature dessert of those big-name dessert shops.

A woman with a sweet nature, she almost joined the monkeys'.

Tang Ming is not interested in sweets for the time being, in his world, sweets have always been saved until the end when they are eaten as desserts after a meal.

Leaning out and stretching out his chopsticks, Tang Ming took a few fried eel rolls back.

When you bite into it, the glutinousness of the eel, the cotton of cassava, and the crispiness of water celery complement each other perfectly. People can't help but chase the crispness of that little bit through the layers of denseness.

After eating a few eel rolls, Tang Ming sandwiched a few more cassava flowers.

Who knows, before he started eating, he was sandwiched by Shu Yiting twice.

"Let me see what's so special about something made by the ultimate knife worker.

As she spoke, she picked up the golden cassava flowers and put them in her mouth.

Crispy! Crispy! Abnormal scum!

--

The author has something to say:

Brothers and sisters, is this meal poisonous?

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