Linshui County, West Street.

Liu Kee Restaurant.

Liu Shirong sat on the small bench at the door, gnawing the cucumber in his hand so loudly that he wanted to break the roots of his teeth.

His eyes were fixed on the door of Li Kee Restaurant, diagonally opposite.

Li Shouye, with a proud face, acted as the"welcoming lady" at the door before he could use his skills well.

Li Shouye kept welcoming customers into the store with a smile on his face. Liu Shirong really wanted to go up and punch him.

It’s so hateful!

Did Liu Shirong know that Li Shouye was clearly doing it for him to see?

Ever since Li Xia, the youngest son of the old Li family, launched the secret sauce meat, Li Kee Restaurant, which was about to close down, suddenly came back to life.

Liu Shirong never dreamed that the chef he spent a lot of money to hire from the provincial capital would not be able to work as a street kid.

Now, the business of Li Kee Restaurant is surprisingly good, with an endless stream of customers.

On my side, there are only a few customers with diarrhea every day.

What Liu Shirong couldn't accept the most was that the business on his side was a little more, not because the customers wanted to come to Liu Ji's restaurant.

Instead, I waited in line for too long at Li Ji Sauce Pork across the street, and I was so hungry that I had no choice but to settle for the next best thing and go to Liu Ji Restaurant to fill my stomach.

We go to Li Kee Restaurant to enjoy the delicious food, and we go to Liu Kee Restaurant to fill our stomachs.

Snap!

The more Liu Laosan thought about it, the angrier he became, and he broke the cucumber in his hand.

At this time.

A chubby man came over.

Liu Laosan stood up quickly and said with a smile:"Guest, please come in, what can you eat?"

"Well, let’s have some hot and sour potato shreds"

……

Liu Laosan:"?"

Liu Laosan:"Will you just order one dish?"

The fat man thought for a while:"Hmm... and a bowl of porridge."

Liu Laosan:"?"

Liu Laosan was puzzled. Looking at this guest's physique, it didn't look like he could be satisfied with just such a small amount.

Seeing that Liu Laosan was distracted, the fat man urged impatiently:

"That’s all I ordered. I’m tired of eating soy meat, so I came here to eat something light. Your spicy and sour potato shreds are okay. Pair it with porridge to relieve tiredness and appetize."

"Hurry up and serve the food. After finishing the meal, I have to go to the other side to eat the sauced pork."

Liu Laosan:"……"

After hearing what Fatty said, Liu Laosan almost lost his temper.

I came to Liuji because I was tired of eating soy sauce meat!!

Shrimp and pork heart!!

Liu Laosan's blood pressure soared to 180!

……

At Li Kee Restaurant, Li Yan and his wife hired another worker to help in the store.

The business is booming and there is an endless stream of customers.

Now, it seems that Li Ji Sauce Pork's signboards have opened in nearby counties.

Many new guests are added every day.

Li Shouye smiled from ear to ear.

Du Yunfang also looks several years younger

"oops! Old man, I didn’t expect that Xiaoxia’s secret sauce pork is so good. The profit in the past two days has been 180 yuan. Calculating this, our family will become a household worth 10,000 yuan in less than two months!"

Not to mention Xiarong Village, even in the entire Linshui County, the number of households worth ten thousand yuan can be counted on both hands.

Li Shouye was excited when he heard this, but he said:

"This kind of thing will be done behind closed doors from now on, there are still guests in broad daylight."

Du Yunfang thought the same thing and quickly shut up and went to add tea to the guests.

Li Yan was busy cooking meat in the kitchen. Over the past few days, he has become more and more skilled in making sauced meat.

But as the number of guests increased, he He didn't have a moment's rest, and his hair was almost smelling like meat.

But when he closed the door every night and looked at the sales volume, he was as excited as if he had been given chicken blood.

Ding Qiuxia poked her head out of the kitchen curtain, urged:

"Husband, table 3 has one portion of soy sauce pork, one portion of pork intestines, and fried celery and dried beans."

"Be careful, don’t overcook the celery. Several customers have said that your vegetables are average."

"knew."Li Yan responded dully.

Over the past few days, Li Yan also slowly had an epiphany.

He finally knew that his cooking skills were not that good.

The customers all came for the sauced pork, even other side dishes. The taste was so-so, so they tolerated it.

Li Yan just focused on making the sauced pork. As long as the sauced pork was available every day, the customers would come every day.

Cheng Jianfeng and Nie Hui rushed to Li Ji Restaurant, and it was time for dinner.

In the restaurant It was overcrowded.

There were a dozen or so small benches at the door, all filled with customers queuing up. (To read Baoshuang novels, go to Feilu Novel Network!)

The guests were cracking melon seeds and drinking tea, and waited until there was space inside before going in.

Cheng Jianfeng and Nie Hui was surprised. He didn't expect the restaurant's business to be so good.

"I'm going, why don't we wait in line?"

"Depend on! There are too many people here! Wait until we have to pass out from hunger?"

The two were discussing and were about to leave.

At this time, a strong aroma of meat wafted from the restaurant.

Cheng Jianfeng and Nie Hui immediately stopped.

The aroma of this sauce meat...how could it be so fragrant?!

Two people at the same time I sniffed.

I have never smelled such a fragrant meat smell!

The salty aroma makes me salivate, and the more I taste it, the stronger it gets. This is a bit good!

The two of them immediately went to line up.

If you are hungry, just endure it, eat some melon seeds and drink some tea to replenish your appetite. To satisfy their hunger.

After queuing for more than an hour, it was almost dark, and it was their turn.

Cheng Jianfeng and Nie Hui were already so hungry that their chests were pressed against their backs, and their eyes were dazzled. They suffered so much, they kept Smelling the aroma of meat but not being able to eat it, the taste was so uncomfortable.

After entering the store, Cheng Jianfeng glanced at the menu on the wall and didn't bother to look at the prices. He ordered two plates of sauced pork, one plate of sauced pig ears, and one plate of sauced pork. Liver, plus two side dishes.

The sauced meat was cut and served immediately.

The brightly colored, crystal clear sauced pork was cut into thin slices and placed overlapping in a circle. The sauce was poured on top and sprinkled with chopped green onion and minced garlic.

It just looks very tempting!

This sauced meat actually has a high-end presentation.

Nie Hui nodded.

He had eaten in many big restaurants in the provincial capital, and the dishes prepared by the chefs were all very exquisite. Yes, they all look very good.

He didn't expect that in this small restaurant in the county, the chef paid attention to these details, which was very good.

Cheng Jianfeng drooled a long time ago, picked up the chopsticks, and quickly ate a piece.

A piece of sauced meat entered his mouth, and Cheng Jianfeng suddenly My eyes lit up, the taste... was very good!

Chew it carefully.

It was thin but not woody, fat but not greasy, the skin did not lose its texture, and the flavor was rich and mellow.

It was amazing!

Cheng Jianfeng kept using his chopsticks and ate several more pieces.

Nie Hui glared,"Good guy, at this speed, one third of it was eaten by Cheng Jianfeng in the blink of an eye!"

Nie Hui also ate quickly.

The meat slices soaked up the sauce, and the mouth was full of freshness and flavor. It was delicious!

He The sauced pork eaten in the provincial capital hotel is incomparable to the one eaten in this small restaurant.

The difference is not even a star and a half.

No wonder the customers outside queue up until dark.

One bite of this sauced pork is worth everything!

Two I was so hungry that I ordered five plates of sauced pork and ate until my stomach was full.

Cheng Jianfeng:"Hiccup~! What a great meal~!"

Nie Hui:"You can't do it, Old Cheng. You don't know there is such a delicious soy sauce restaurant in Linshui County, otherwise you would have come to eat it two days ago!"

Cheng Jianfeng:"Come back tomorrow."

Nie Hui:"We must come"

…Mountain….

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