"Hello Mr. Ye Yi, this is ten pounds of Kobe beef specially reserved for you, and the best and most regular place for each part is selected."

Ye Yi looked towards the source of the voice, and saw two female employees dressed in black ranch uniforms coming over with two large plates of beef.

Followed by some ranch workers, holding various styles of kitchenware and vegetables.

When he heard the voice and looked at the person coming, Ye Yi also understood it, and then nodded at him.

So two large plates of Kobe beef were presented in front of Ye Yi, along with freshly washed vegetables and some brand new tableware.

When things are placed at the right time, the camera in the live broadcast room is locked on these ingredients and tableware.

[Groove! ] This beef texture! This degree of frost falls! Isn't this the best yet?! 】

[Wait?] Is this level the legendary A5BMSNO.12 level? The level I ate in the capital last time, it seems to be No.10! Just three pieces of beef charged me 6,000 Chinese coins! Wow! It feels like I haven't even caught up with this half of the anchor! 】

[I also ate Kobe beef of the No.10 level at a Japanese restaurant, but now 570 At this level, the beef I ate before is completely unwatchable! ] The more you look at it, the worse it gets! 】

[Oh my God! Can we really eat beef like the anchor's meat standard? This muscle texture looks great! Are you really sure it was pumped to us? 】

[On average, one person pumps five pounds of Kobe beef, and one person is 3w Huaxia coins! ] The anchor is still proud this wave! That's awesome! By the way: pump me, smoke me! 】

[The anchor is still powerful! ] This beef is very comfortable to look at! 】

[Wait! ] Did the anchor just refuse the invitation of the chef on this side of the ranch, so how does the anchor plan to eat? Do streamers know how to cook? Rich people don't seem to be very good at cooking! 】

【Curious and curious! 】 How exactly is the anchor going to make this Kobe beef? Will it be done? Wouldn't it be a waste of this superb beef not to be made by Michelin-starred chefs? 】

[Same question! ] Same question! I feel that the best Kobe beef is so good, this is not allowed to be made by the star chef, it is really a waste of ingredients! 】

[Pray that the Lord has played this piece of ingredients! ] Let someone who really understands it do it, let the star chef do it, and the anchor alone don't waste it. 】

【Ask the star chef to do it! 】 】

【Seeking Star Chef +1! 】 】

"Trouble with a coarse ocean, and a black pepper. By the way, black pepper, do you have any specialties from Hiraoka Prefecture here? If anything, laborious. "

Just when 890% of the audience in the live broadcast room were pleading with Ye Yi to let Ye Yi change a star chef to do it, a soft voice sounded lightly in the live broadcast room.

After a little detail, the audience heard it, which is the voice that the anchor said.

Then the audience in the live broadcast room suddenly found that the camera in the live broadcast room was suddenly locked on Ye Yi's body.

It was still locked between Ye Yi's upper body and these high-grade ingredients.

It also happened that at this moment, everyone suddenly woke up, just now Ye Yi's voice was very confident, and it was so confident that everyone was conscious.

[Could it be that this anchor really has a brush?] Do you really know how to cook? 】

[Groove! ] Was the anchor talking just now? How do you feel very professional? 】

[Wait! ] The anchor can't really cook, right? That's awesome! 】

[I seem to remember... What kind of foodie was the anchor before? Foodies, right? 】

【Do foodies know how to cook?】 】

【Gourmet and cooking are two different things! 】 】

[This is really unbearable! ] Please hurry up and broadcast the appearance of a star chef, I can't stand the waste of ingredients like this! 】

[This is scared, I can't understand it! ] 】

"This part should be beef belly, like this A5 grade, BMSNO.12 grade beef, the best and most (BGBI) wonderful way is ordinary grilling, or made into teppanyaki, and as a roast, a little coarse sea salt is completely fine, as for the Hiraoka prefecture black pepper I just mentioned, it is a variety with a relatively mild local taste of Fuso. This black pepper from Hiraoka Prefecture has the taste of black pepper, and it is not heavy and has a taste at the same time, and it does not hide the taste of the beef itself! It's perfect for a simple, unpretentious roast. "

Ye Yi didn't look at the barrage at all, but after he paused in front of the table a little, he slowly continued to speak.

But as soon as Ye Yi's words fell, the audience in the live broadcast room was shocked by waves.

[Really fake?] (Read violent novels, go on Feilu Novel Network!) )

[The anchor still feels very good at it?] 】

[I feel that the anchor doesn't look like he is bragging this time! ] Could it be that the anchor really will? 】

[No, no, no! ] The anchor won't really understand, right? 】

[This time I feel a little like it's real, the anchor should really be a little bit.] 】

[Anyone will say that the anchor did something to move! ] So if you don't make a draft? 】

[Actually, I think it's okay, the main thing is that the anchor has to make it! ] It's not moving at all, it doesn't feel real at all. 】

[Really said... Anyone will... Say...... But]

Wow~la~

Most of the barrage here is still saying that they don't believe that Ye Yi can grill anything, or cook such high-grade ingredients, and even many people think that Ye Yi is the most ordinary king with a strong mouth.

However, just when most of the audience thought that Ye Yi would not know anything, an ironclad sound sounded.

Then the first thing that came into everyone's sight was a Taotao flame!

It's like igniting the entire live broadcast room in an instant!

Rumble!

And not long after this flame just gushed out, the audience in the live broadcast room suddenly smacked their tongues, and the hands that were still typing on the screen suddenly stopped, because there was no way to go down.

I saw that Ye Yi at this time had not replied to the audience in the live broadcast room, but held an iron plate clamp in one hand and a "cooking iron plate" in the other.

At the right time, the beef fat on the iron plate has already reacted because of the temperature, but Ye Yi did not add any condiments at this time, but was carefully observing, as if observing the color of the meat.

And it happened that at this moment, before the audience in the live broadcast room could react, the ranch staff who was originally standing on the side was directly shocked.

Because in their line of sight, the technique used by this Mr. Ye Yi just now was the same as that of the star chef they originally invited!

No!

The technique is more delicate and eye-catching than that star chef!

(Ask for flowers, reviews, tips!) )。

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