My Inseparable House Guests

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Early the next morning, Fang Ze felt a little uncomfortable. When he reached down to adjust the egg track, he caught a soft ball.

She seemed to have slept with Lin Xiaoxin last night.

Fang Ze thought in a daze.

Could it be that there is such a caring service as Good Morning Bite, this is the cutie who caught Lin Xiaoxin?

Fang Ze squeezed it again, and it felt big and round, it was totally impossible to feel like Lin Xiaoxin's poached egg.

Something is wrong.

Fang Ze finally opened his eyes, lifted his neck to look, and found that he was pinching Lin Xiaoxin's ass.

At this moment, Lin Xiaoxin was lying on Fang Ze's body in a strange posture, forming a big cross with Fang Ze.

"Why is Loli so dishonest when she sleeps?" Fang Ze suddenly thought of the little Jacaranda who had just left, and complained in a low voice.

"Well, what are you talking about?" Lin Xiaoxin, who Fang Ze thought was still sleeping, suddenly turned around and looked at Fang Ze in a daze. Fang Ze could even see her upper and lower eyelashes that hadn't been separated yet.

"I'm saying, it's nice to see you every morning." Fang Ze stretched out his hand and hugged Lin Xiaoxin, who was sleeping crookedly, and put him next to him. He brushed away the messy hair on her cheek and kissed her lightly. earlobe.

"Me too." Lin Xiaoxin was still in a daze, she subconsciously hugged Fang Ze as if hugging a teddy bear, and then said, "It's nice to see someone next to you when you wake up in the morning."

"I think so too." Fang Ze hugged Lin Dao, "Why don't we live together."

"Um."

"Hey, you agree." Fang Ze was already prepared to be rejected by Lin Xiaoxin, but Lin Xiaoxin, who was in a daze, agreed.

So Fang Ze, the chicken thief, immediately picked up his mobile phone and prepared to record the video and ask Xiaozizi again. He wanted to get a stone hammer, so that the little Xiaozi would not admit it afterwards.

But before Fang Ze turned on the video, Lin Xiaoxin buried her head in the gap between Fang Zeen's shoulder and the pillow and continued, "I'll graduate, I still want to live in the dormitory at this stage."

"Sooner or later, isn't it the same?" Fang Ze put down the hand that picked up the phone, put his nose in Lin Xiaoxin's hair, and smelled the fragrance.

"Since they are all the same, why not later." Lin Xiaoxin sniffed Fang Ze twice as if sucking a cat, and then said, "At least I can smell your stinky smell two years later."

"No way." Fang Ze raised his arm and smelled it, but it didn't smell much.

"Yes, yes, go take a shower." Lin Xiaoxin stretched out her hand and pushed Fang Ze, trying to push him out of bed.

Fang Ze had no choice but to cooperate with Lin Xiaoxin to turn over a few times and roll out of bed consciously.

After getting dressed and opening the bedroom door, Fang Ze heard a sound from the kitchen, turned his head to look, but found that Liu Maoxing was there.

He doesn't seem to know how to use modern kitchen utensils, what is he doing there?

When Fang Ze walked over, he found Liu Maoxing was cracking eggs. There are already several eggs in the bowl on the kitchen stove.

"Brother Fang, how to light the stove." Liu Maoxing pointed to the stove under the iron pot in the kitchen.

The landlord of this house is a fastidious person, and he is not used to eating rice cooked on an induction cooker, so in addition to the induction cooker, there is a natural gas stove and a large iron pot in the kitchen for cooking.

Although Fang Ze has never used this thing, he still knows how to open it. After all, he can be regarded as the one who inherited Hannibal's excellent culinary skills.

So he taught Liu Maoxing how to use these things, and then asked Liu Maoxing, "Are you making breakfast?"

"Yes." Liu Maoxing nodded, and then said, "But Brother Fang, I didn't find any ingredients here, so I can only make fried rice with eggs."

"Golden fried rice?" Fang Ze's eyes lit up.

"Yes." Liu Maoxing saw that Fang Ze had opened the job for him,

All six eggs were in the pot at once.

The legendary food that will glow, this must be learned.

Fang Ze stood behind Liu Maoxing, watching Liu Maoxing start to show operations.

Golden Fried Rice is a delicacy that appeared in the first episode of The Little Master of China, and it was also the dish that Liu Maoxing's mother, Chef Abei, was good at.

This dish sounds very simple, but thinking about Master Xing's ecstasy rice, it naturally fully verified a truth, the simpler the dish, the more the chef's skill will be tested.

And Liu Maoxing's craftsmanship is naturally even more speechless.

I saw that after six eggs were put into the pot, they were quickly stirred evenly, and then fried until they were half-cooked.

Then at this time, Liu Maoxing poured three servings of raw rice into the pot and began to stir-fry quickly, so that the rice grains were separated one by one and fully fused with the eggs.

Ordinary fried rice with eggs is usually cooked rice. This is not because raw rice cannot be made into fried rice with eggs, but it is more convenient to fry with cooked rice, which is suitable for beginners.

And even if an ordinary chef wants to make fried rice with raw rice and eggs, he must soak the rice three hours in advance, and then use high heat and hot oil.

Because if the raw rice is not soaked in water, it will make it difficult for the rice core to melt, and the biggest reason for using cooked rice to make egg fried rice is that the cooked rice has water and the oil will not go in. Once the unsoaked raw rice is immersed in oil, it is difficult to remove it, and the fried rice made with eggs will be very, very greasy.

However, Liu Maoxing’s use of raw rice to make fried rice with eggs was not imagined out of thin air in the comics, but Liu Maoxing’s hometown of Sichuan has a delicacy called raw rice fried rice.

And Huaxia Jiangsu and Zhejiang also have a delicacy called rice tea, which is also fried rice with raw rice, but the raw rice must first be fried until it is browned, and then boiled when it is eaten, it is delicious both hot and cold.

Just when Fang Ze was thinking about it, Liu Maoxing had already identified the small jars of salt and pepper on the stove by his sense of taste, and quickly put them into the iron pot.

"Towel." Liu Maoxing called.

Relying on his cooking experience, Fang Ze guessed what Liu Maoxing wanted to do with the towel, so he quickly found a thick white towel and handed it to Liu Maoxing.

Liu Maoxing took the towel and tied it to the end of the handle of the iron pan, then reached out and held it on the towel, and lifted the iron pan.

Fang Ze took the opportunity to turn on the flame of the stove to the maximum, only to see the flames from the raging natural gas erupting instantly, and the top flame had far exceeded Fang Ze's head.

Fang Ze even felt that he could vaguely smell the smell of burnt hair.

At this time, Liu Maoxing was using the raging fire to shake the iron pan quickly, making the golden fried rice perfect.

This is the cooking of flames, and this is the essence of Chinese cuisine!

A pot of perfect golden egg fried rice is out!