My Inseparable House Guests

Ruined.

The brothers Hanyu and Kojima looked downcastly at the crowd.

It can only be said that they are really unlucky. These two people are indeed good at making fish, and they did learn from a traditional Japanese chef.

But just because they were reluctant to spend too much money to buy wasabi, Liu Maoxing found out that they were shoddy, and their reputation was ruined.

"I'm very sorry." Kojima and Hanyu bowed and apologized again, but it was too late for Fang Ze and Liu Maoxing to forgive him at this time, because the diners around had already known about it.

Although they can't tell the difference between wasabi and horseradish, it doesn't mean they are willing to be deceived.

Just like the shoddy beef incident that happened in Neon a few years ago, it involved many high-end restaurants and hotels. Many hotels across the country used beef imported from Australia to replace expensive local wagyu.

And for a long time, most of the diners couldn't tell the difference between Wagyu beef, which is called a national treasure, and ordinary imported beef. In addition, they also used Vietnamese shrimp instead of sesame shrimp, Chinese chestnuts instead of European imported chestnuts, etc.

An interesting phenomenon in this country is that they often set very high standards to demand themselves. And this standard is impossible for most enterprises to achieve, so in the actual implementation process, they can only be forced to lower the standard and shoddy it.

But even so, they are reluctant to modify the standard. Of course, food radioactivity standards are excluded, because there is no way to eradicate nuclear pollution, and there is no money to prevent proliferation, so the Neon government can only fool around by revising radioactivity standards.

"What happened." At this time, the staff of the venue also rushed over to ask what happened because of the crowd.

The two neon chefs saw the staff coming, and felt that if they admitted that they were shoddy in front of the staff, it would have a great blow to their reputation, so the two greeted them directly, and then said to the staff, " I am very sorry, because we are temporarily busy, I am afraid that we will not be able to continue to participate in this food festival. But thank you very much for your invitation."

Before the venue staff understood what was going on, they saw the two neon chefs packed up their things and started to leave.

By the time they asked what the two neon chefs were doing, Kojima and Hanyu had already left. Adhering to the principle of doing things more than one thing, the staff only reported to the higher-ups that the two chefs had something to do. Unable to continue competing.

But I don’t know what the person in charge of this food festival is thinking about. He thought about it for a while and replied to the staff member, hoping that he can find two other chefs to replace these two people to continue the competition, so that the media and the outside world cannot know about the food. Some people quit the game.

Looking for two more cooks? !

The official competition is about to start, where can I find two more chefs?

This staff member was deeply impressed by his superior's quarrel, but he didn't dare to say no.

After all, the leader is sometimes not very clear about who has made a great contribution, but he will definitely remember for a long time who did not listen to his command.

So after the staff member hung up the phone, he turned his eyes and saw Fang Ze who hadn't come out from behind the booth.

Seeing that the onlookers had almost left, the staff enthusiastically entered behind the booth and greeted Fang Ze.

"What do you call a friend?" The staff member subconsciously took a cigarette from his pocket as he spoke, but when he stretched his hand halfway, he remembered that Xianghu Building was absolutely non-smoking today, so he simply reached out to shake hands with Fang Ze.

"Fang Ze." Fang Ze didn't understand what the staff member was doing to greet him, so he simply introduced his name.

"Mr. Fang Ze, right?" The staff said to Fang Ze with a smile on his face, "A question, since Mr. Fang Ze just pointed out that two neon chefs are shoddy,

He must be good at cooking. "

Although Fang Ze really wanted to correct the staff member, it was Liu Maoxing, a child who discovered that the two neon chefs used horseradish instead of wasabi, but because it was too troublesome to explain, Fang Ze had no choice but to acquiesce by nodding his head.

"That's it." The staff said to Fang Ze, "Are you interested in participating in our cooking competition this time? If so, I can add your name to the entry list right now. You can participate in competitions with other chefs, and you might have a chance to climb to the sixth floor, the highest."

Forehead.

Fang Ze looked at the staff member and wanted to ask him why he was so crazy, how could he so casually invite passers-by to participate in such a formal competition.

Just about to refuse, Liu Maoxing suddenly tugged on his clothes.

Fang Ze looked down, but found a trace of longing in Liu Maoxing's eyes.

In the chef industry, there is no such thing as eating and waiting to die. Even if you can cook a very delicious dish, if you don't introduce new ones for a long time, you will gradually lose your reputation.

Although Fang Ze's world and Liu Maoxing's fictional world are Chinese cuisines, in fact, after modern times, the Chinese cuisines in this world have changed a lot compared to ancient times.

The fundamental reason is that in addition to the increase in the types of ingredients, there is also the increase in exchanges between chefs from all over the world, which has led to a much faster speed of chefs' innovation.

Many Chinese delicacies have more or less added their regional gourmet characteristics. So Liu Maoxing really hopes to experience these different delicacies.

If he is just a diner, he can only taste the delicacies on the first floor, and there is no way to go to a higher place to taste better delicacies.

But if you become a participating chef, one part is to taste the delicacies made by other chefs at the end of the competition. You can taste a variety of delicacies more conveniently than diners.

Since Liu Maoxing wanted to participate in the competition, Fang Ze didn't care, he was idle anyway.

He nodded and looked at Lin Xiaoxin, who was still eating in the distance, and nodded to the staff member, "No problem, we can participate in the competition."

"Really, that's really great." The staff was very happy to see that Fang Ze agreed. He continued to ask Fang Ze, "Do you need an assistant or something? Cooking alone will not be in time."

"It doesn't matter." Fang Ze pointed at Liu Maoxing and said, "There is nothing wrong with the two of us."

Hey, it's a child.

The staff took a look at Liu Maoxing and felt that the child was too young.

But it doesn't matter, there is no age limit for the chef, and a child's participation is also a good publicity point, anyway, the honor of this competition is related to everyone, as long as you don't poison the dishes, everything is easy to talk about.

Speaking of poisoning the dishes.

The staff narrowed their eyes and thought for a moment. Because the ingredients selected by other participating chefs have been checked in advance, it can be guaranteed that there will be no problems.

But for this group of new contestants, they must not be allowed to contact and find ingredients by themselves now.

So the staff said to Fang Ze, "It's too late for you to prepare the ingredients for the temporary competition. We can provide you with something. If you need anything, make a list for me, and I will immediately notify the warehouse to send it to you."

"There's no rush, we haven't decided what to do yet." Fang Ze said to the staff, "You should register our information first."

"Okay." The staff said to Fang Ze, "I'm going to get the registration form now, and you guys have to figure out what ingredients you need."

After the staff member finished speaking, he walked back two steps. Thinking of something, he turned his head and said embarrassedly to Fang Ze. "That, because the ingredients in our warehouse are actually prepared to prevent other chefs from consuming too much common ingredients. So there are no expensive and special ingredients. When you choose ingredients later..."

"This is understandable." Fang Ze also guessed a long time ago that the expensive ingredients prepared by the organizer usually have their own owners. Sometimes there will not be too many ingredients.

After the staff left, Fang Ze looked down at Liu Maoxing and asked, "What kind of dishes shall we cook in the first competition? If we can only choose common ingredients, the choice of noodles is too small."

"The profound meaning of food has nothing to do with the preciousness of the ingredients, but whether the chef can make it delicious." Liu Maoxing said, "If the food is delicious just because the ingredients are precious, then what does the chef need to do?"

"so?"

"So let's make shredded pork with green peppers." Liu Maoxing nodded cheerfully, confirming what dish he was going to make.

Indeed, it's a very ordinary dish.

Green pepper shredded pork, one of the common home-cooked dishes, is also recognized by everyone, and there is a simple word: the public.

However, if Liu Maoxing is the chef who makes this shredded pork with green peppers, it doesn't matter if it's popular or not.

Soon the staff brought over the registration form, Fang Ze took the registration form, and wrote the names of Fang Ze and Liu Maoxing.

In addition to the information, the registration form also needs to write the restaurant to which the registrant belongs. Fang Ze thought for a while, and wrote the three words "Juxialou", and Sichuan was marked as the territory.

Well, generally speaking, no one should think of the animation of Zhonghua Xiaodangjia from Juxialou, after all, how many years have passed.

Because the competition is about to start, there is not much time for Fang Ze and Liu Maoxing. They washed their hands and started to make preparations.

Lin Xiaoxin, who was half full after a while, walked over, and when she looked up, she saw Fang Ze and Liu Maoxing who had changed into chef attire.

"Hey, what are you two doing standing here?" Lin Xiaoxin was stunned for a moment.