Play farming game, can you take the fruit out?

“Who to invite?”

The two discussed for a while

“Tell Director Li.”

In the end, the two settled on it.

First, because Director Li likes to eat steamed seabass, and he said hello early.

Second, because their restaurant plans to expand.

They need to have a good relationship with the construction department.

“Okay, I’ll call him”

……

Construction Bureau.

Director Li Zepeng is reading the documents.

The phone rings

“Hello, who is this?”

“Director Li, I am Xiao Wang from Yingbin Restaurant”

“Xiao Wang, I remember not booking a wine table at your place today.”

“Director Li, it’s like this. Our hotel got a good wild Songjiang seabass. When are you free? I’ll ask Master Ding to make steamed seabass for you personally.”

“What? Finally a wild one? Hahaha, just tonight, I will go there around 7 o’clock”

“Okay, we’ll have it ready for you then”

…… hang up the phone.

Li Zepeng was so excited that he couldn’t even read the documents.

One of his biggest hobbies is eating.

Eat all kinds of strange ingredients.

I have a special liking for some wild ingredients.

They are relatively close to Songjiang.

When I was a kid, I often ate wild Songjiang perch.

Just when I grow up.

Songjiang bass has become extinct due to overfishing.

Rare on the market.

It became his biggest regret.

I had the pleasure of eating there once a few years ago.

The taste at that time, now that I think about it, makes my mouth water.

And not just because it tastes good.

And the memories of my childhood

“Very good.”

Just then.

The phone rang again

“Director Li, my name is Liu Jun. Are you free tonight? Can I treat you to dinner?”

As the director of the Construction Bureau,

Li Zepeng has a lot of social activities.

He is invited to dinner almost every day.

There are even several groups of people a day.

So he never worries about food.

Liu Jun is a big businessman in Fengcheng City.

His group is involved in There are many industries in the industry.

Real estate development, logistics and transportation, entertainment facilities…

I often deal with the construction department. We go back and forth.

The two of us have become familiar with each other.

We usually eat not only because of work, but also partly because of contacts between friends.

“Ha ha……”

Li Zepeng laughed and said,”I’m free tonight, but I’ll treat you.”

Liu Jun:”No, Director Li, how can you invite me? It’s my turn to treat you.”

Li Zepeng:”Other times, you can Treat me, but I must treat you for this meal tonight.”

Liu Jun wondered:”Why?”

Li Zepeng:”Because the meal tonight is extraordinary, there is a plate of expensive dishes that cannot be bought with money.”

Liu Jun suddenly became interested:”Oh? What dish?”

Li Zepeng:”I’ll give it a try first, and I’ll find out in the evening. Remember, at 7 o’clock, the flower blooms in the rich room on the second floor of Yingbin Restaurant.”

Hang up the phone.

Li Zepeng thought for a while and called another friend.

Sometimes it’s more lively when there are more people eating.

And wild Songjiang perch is very rare.

Allow more people to share.

It’s also a great event.

The other person he called was Sankai.

I usually like fishing the most.

Most of the precious fish caught were given to him.

This time, Li Zepeng reciprocated the favor.

……

7pm.

Li Zepeng, director of the Construction Bureau, businessmen Liu Jun, and Sang Kai arrived almost at the same time

“Director Li, Mr. Liu, and Mr. Sang, welcome.”

Manager Wang greeted him personally.

Liu Jun was still worried:”Manager Wang, you are so mean, you didn’t say anything no matter how I asked you.”

It turned out that after he called Li Zepeng and found out the place, he specifically called Manager Wang to find out what to eat tonight.

But Manager Wang didn’t say anything.

Manager Wang smiled bitterly:”Mr. Liu, Director Li specifically told me not to disclose it. I dare not say it.”

At the same time, he felt worried. After a while, Liu Jun was probably even more angry.

Because Liu Jun was also one of the big customers who asked for steamed sea bass.

This time, he did not contact Liu Jun.

Instead, he contacted Director Li first.

Director Li was happy.

Liu Jun Jun probably had some objections.

Li Zepeng laughed and relieved Manager Wang’s embarrassment,”Okay, don’t worry about it, let’s serve the food quickly.”

The three of them came to the private room.

The waiter began to serve tea.

Some side dishes also came out one after another.

“Sankai, have you gained anything recently? Li Zepeng asked.

Sang Kai shook his head:”I haven’t been very lucky recently. I only caught a few cockroaches, grass carp, and not even a single silver carp and bighead carp.”

Liu Jun interjected:”Yunshan Reservoir is about to open. Let’s go fishing together then?”

Sankai:”Of course I want to go.””

After talking for a while, the topic turned to tonight’s meal.

“Director Li, can you speak now? What on earth are we going to eat tonight? Li

Zepeng chuckled:”I can’t tell you yet, but let me tell you something. The main course tonight is worth 30,000 yuan.””

“Damn it!

Liu Jun couldn’t help but cursed,”So expensive?””

Of course it’s not expensive for him.

But today it’s Director Li’s treat.

And it’s a private treat.

He can’t sign the bill.

In other words,

Li Zepeng spent 30,000 yuan to treat the two of them to this meal out of his own pocket.” meal

“Director Li, I’d rather invite you tonight.”

Liu Jun said.

Li Zepeng bowed his hand and said:”We have already agreed, I will treat you as long as I want, and the 30,000 yuan tonight is well spent.”

Liu Jun and Sang Kai were looking forward to it even more.

What kind of dish is it?

At this moment, the waiter came in and asked in a low voice:”Director Li, the dish is ready. When will it be served?

Li Zepeng:”Bring it up now. By the way, bring me two clean cloths first.””

“good.”

The waiter turned around and served the dishes.

He brought two pieces of silk cloth.

Li Zepeng handed them to Liu Jun and Sang Kai:”You two should cover your eyes first, then smell the smell and guess the dishes. If you can’t guess, you are not allowed to eat today.

Liu Jun was speechless:”Director Li, what about it?” Li

Zepeng nodded solemnly:”Of course, this is a test for gourmets. If you can’t tell the difference, you are not worthy of eating this dish.” Sankai laughed loudly:”

Okay, it’s just what I want.” To be honest, no matter what dish I’m cooking, I can tell the difference as soon as I take a whiff.”

Liu Jun had no choice but to agree.

The two of them covered their eyes.

The waiter brought steamed seabass.

Steamed seabass is easy to cook.

Wash the seabass, cut it into thin slices, and stack them neatly on the steaming plate.

Then put the fish on Sprinkle an appropriate amount of salt and shredded ginger on the slices to add flavor.

Then, heat the steamer until the water boils, put the steaming plate into the steamer, and steam over high heat until the fish is cooked.

When the fish becomes translucent, When you open the lid of the pot, an aroma comes out.

The juice of the steamed fish condenses into a thin layer of oil in the pot, soaking the fish fillets in it, making it more delicious.

Finally, sprinkle with chopped green onion, coriander and red pepper Silk as decoration.

This is what Li Zepeng saw.

The fish meat was as white as jade, paired with emerald green onions and bright red peppers, which was mouth-watering.

His eyes shone and he couldn’t help but swallow.

“Okay, the food is here, you two can smell it!”

Feilu’s 18th anniversary brand upgrade rewards readers! Deposit 100 and get 500 VIP coupons!

Grab a deposit now (activity time: August 10 to August 20)