Rumor Has It That I’m Pregnant with His Highness’ Child

Yu curling up is a little confused now.

Instead of going back to the lounge, she went directly to the kitchen.

Pan Dafu was surprised to see her coming so early: "Teacher, it's still early for lunch, why are you here?"

Yu curling: "It's okay, you can do your own thing, I'm just going around."

She has a habit of cooking delicious food when she is in a bad mood.

Yu Weiwei went to the storage room to send out some ingredients, ready to make Buddha Jump over the Wall.

This dish is very complicated, not only requires a variety of precious ingredients, but also consumes a lot of time and energy.

At this time, the most important thing is time and energy.

She first removed the shark fins from the sand to remove the fishy smell, steamed the shark fins in a pot, picked out the fat, decanted the soup, and put it aside for later use.

Pan Dafu saw that she was going to eat, so he hurried over and asked diligently.

"Is there anything I need to do?"

Yu Curly said casually, "Help me kill a chicken and duck, and then clean the pig's trotters and lamb elbow."

"okay!"

Yu curling hands kept moving.

She waved a kitchen knife to cut the fish lips into pieces, added cooking wine and scallions and boiled them in water to remove the fishy smell, and then took them out for later use.

Steam the money abalone in a pot, cut cross knives, put it into a small pot, add bone broth and Shaoxing wine, steam in the pot for half an hour, decanting the steamed juice, steam a few quail eggs along the way, and peel the shells for later use.

Pan Dafu brought the washed chicken and duck, and then went to cook the pig's trotters and lamb knuckles.

Yu Weiwei took the chicken and duck, put it on the chopping board, picked up the knife specially used to chop bones, raised the knife with his hand, and chopped off the head, neck, and feet with a few bangs.

She didn't throw these things away, but put them in a pot, ready to go back and brine them.

At this time, the trotters and lamb elbows were also cleaned by Pan Dafu.

Yu Weiwei put the pig's trotters, lamb elbows and clean duck gizzards into the pot together, boiled it several times with boiling water to remove the blood and odor, then added the broth and Shaoxing wine to the pot and boiled it, and removed it for later use.

Next, we have to cook sea cucumber, pork tendon, ham, winter bamboo shoots, fish maw and other ingredients.

By the time she had all these ingredients ready, the whole morning had passed.

Pan Dafu followed behind her the whole time, helping her fight.

He was very curious, what kind of dish is it, and it needs so many ingredients?

When all the ingredients are ready, I will heat the iron wok, pour the oil, add the onion and ginger to fry until fragrant, and then pour the chicken, duck, lamb elbow, pig trotter, duck gizzard, pork belly, flower mushroom, and winter bamboo shoots. Add the seasoning, cover and simmer for half an hour.

Before starting the pot, pick out the cinnamon and star anise, pour the ingredients into the pot, and reserve the soup in the pot for later use.

Yu curling relatives went to the cellar and chose a wine jar with a relatively good-looking appearance.

Pour water into the wine jar and put it on a small stove to heat it up on a small fire.

Then pour out the water, put a small bamboo grating in the wine jar, put the ingredients that were prepared before, pour the soup, seal the mouth of the wine jar with lotus leaves, and then use a bowl to buckle it upside down, and pour the wine into it. The altar was completely sealed.

After doing this, Yu Weiwei picked up the wine jar and carefully placed it on the small stove.

It's noon now,

Pan Dafu saw that she was still circling the stove and couldn't help but persuade her.

"You eat first, and then you are busy after lunch."

Yu curled back without raising his head: "Well, I'll eat here today."

Usually Pan Dafu and his apprentices, as well as the cooks, eat in the kitchen.

There is no dedicated dining table in the kitchen. They all put their meals on the stove, and a group of people eat around the stove, which means that they have no chairs and can only eat standing up.

Pan Dafu felt that this was too aggrieved and Yu curled up.

He specially asked someone to bring a small table over and put the meal that belonged to Yu Curly on the small table.

He pointed to the reclining chair and said enthusiastically, "Teacher, sit here and eat."

Yu Weiwei looked at the firewood in the small stove and made sure that the fire was just right, so she left with confidence.

She sat down on the reclining chair, picked up the bowl and chopsticks, and started eating.

Pan Dafu looked at her expectantly.

"I made these dishes, what do you think, teacher?"

Yu curling said without hesitation: "Yes, they are all delicious, and your craftsmanship has improved again."

Pan Dafu was instantly overjoyed.

"If you like it, if it's not enough, I'll cook some more dishes for you."

Yu curling: "No need, these are enough."

Seeing that Pan Dafu was still standing beside her, she couldn't help but ask.

"Why don't you go eat?"

Pan Dafu: "You eat first, and I'll wait by the side."

This is the case between master and apprentice these days. When the master is eating, the apprentice has to stand by and wait on the side, helping with tea, water and vegetables.

Yu curling said no.

"Go eat your food, I don't need you to serve me here."

Seeing that she didn't want to serve herself, Pan Dafu was quite disappointed.

He turned back three steps and walked to the stove.

His apprentices and help cooks have been waiting for a long time, but Pan Dafu didn't eat, and they didn't dare to use chopsticks.

After Pan Dafu had eaten his first bite, everyone dared to pick up the bowls and chopsticks to eat.

Yu Weiyi eats deliciously here, but the atmosphere in the dining hall outside is not very good.

Today, Wei Liao brought Tianlangwei to assist Yingwei in handling the case, and the person has not left yet. Not only that, but Tianlangwei also followed Yingwei to the dining hall, apparently planning to stay here for lunch.

Eagle Guard and Heavenly Wolf Guard didn't deal with each other at first, so when they got together, they naturally didn't like each other.

Everyone remained silent, and the air was filled with the smell of gunpowder.

Wei Liao ignored Xiao Juan's cold face, sat down opposite him, and said with a smile.

"The food in your Justice Department is good. The quality of the food here is comparable to that of the big restaurant in Yujing City."

Xiao Yan said with a blank expression, "This king didn't let you sit here."

Wei Liao: "Your seat here is empty and empty. What if you let me sit for a while? The dignified His Royal Highness Prince Lang, you shouldn't be so stingy, right?"

Xiao Lian: "This king has always been stingy."

Wei Liao didn't expect him to say this, and was obviously stunned.

Seeing that he was sitting still, Xiao Yan stood up directly.

Wei Liao thought he was going to do something, so he couldn't help being a little excited.

I have long heard that Prince Lang is very skilled. He always seems to have played against each other. Let's see who is stronger between the two?

Just as Wei Liao was gearing up for a small test, she saw Xiao Lian walking past him without hesitation.

Xiao Yan walked farther and farther, and he didn't even give Wei Liao a single extra look.

Wei Liao asked at his back.

"Where are you going? Do you still eat your food? If you don't eat it, then I'll eat it for you!"

Xiao Yan ignored it.

Anyway, those meals weren't made by curls, and he didn't want to eat them.

He knew that Yaoyi came to the dining hall, and thought she would eat with him as usual, but he didn't see her in the dining hall.

He guessed that she should still be busy in the kitchen, so he went directly to the kitchen to find her.

Everyone in the kitchen was eating happily, and when they suddenly saw Prince Lang appear, they were all taken aback, and the chopsticks in their hands almost fell to the ground.

"Meet Your Royal Highness!"

Yu Weiwei raised her head, and her heart skipped a beat when she saw Xiao Wan.

How did he find it? Could it be because of what happened in the interrogation room just now?

Ask for a monthly ticket~