border cook

Because there was no earthen kiln dedicated to roasting sheep, Jiang Yanyi had to build a temporary firepit in the yard.

The few sheep sent by the horse butcher today are very fat, and one sheep still has about fifty catties without the fur and internal organs.

Jiang Yanyi changed the knife on the thick part of the meat, and found a large wooden basin to make a paste with fine flour, salt water, eggs, turmeric, and water. The hot sauce she usually uses for seasoning in her shop is dogwood sauce. Roasted lamb is more delicious, and she also seasoned it with the pepper that she hadn't been willing to use since she bought it.

The pungent taste of dogwood is lighter than that of pepper, and it does not have the aroma of pepper. Therefore, pepper on the market is very expensive. Even rich and powerful families will only let cooks use it during festivals or when entertaining guests. Pepper for cooking.

However, although pepper is also a spicy seasoning, and there is a word "pepper" in the name, it is two completely different things from pepper.Pepper looks like prickly ash grains with no openings, is white in color, and has much higher requirements for the growth environment than peppers.

Jiang Yanyi mixed the pepper powder into the sauce, and while rubbing the sauce on the whole lamb, he sighed with pain: "When my peppers grow, the pepper will abdicate!"

She just bought a little bit of it, and it was so expensive.

Okra also followed Jiang Yanyi's example and spread sauce on the whole sheep. She has been learning how to cook from Jiang Yanyi for a while.It was only after Jiang Yanyi started teaching her that Okra was surprisingly stubborn.

The beginning of learning to cook basically starts with handling various ingredients. Needless to say, knife skills have to be practiced for many years.No matter what Okra learns, from the perspective of movement, posture, and even choosing and chopping vegetables, she must follow Jiang Yanyi. If she can't do the same as Jiang Yanyi, she won't learn the same.

This also caused her to learn things very slowly, but her basic skills are very solid.

After Jiang Yanyi applied the sauce, she rubbed refined salt into the opening of the knife. The sheep was quite heavy, and her foot was injured, so she carried it up with the okra. The whole sheep had to be thrown into the ashes.

Jiang Yanyi was going to the tailor shop next door to ask Uncle Chen to help him hang the whole sheep on the shelf above the firepit.

She opened the door, only to find two people standing outside the store, who looked like door gods.

These two are Chu Changping's confidantes, Jiang Yanyi met before, and she asked, "Where are you two here?"

The two clasped their fists together and said, "I am here to protect Miss Biao under the order of the third master."

Jiang Yanyi noticed that the neighbors in the neighborhood were all looking around. Thinking that she would have to do business on this street in the future, she felt a little uncomfortable and said, "Come in."

The door of her shop was closed, and the two were still standing at the door, looking weird.

The two were hesitant.

Jiang Yanyi said: "I'm roasting a sheep in the yard, and that sheep is quite heavy, I can't hang it up, please help me hang it up."

The two entered the store just now, but the door of the store was kept ajar, this was to avoid suspicion, so as not to invite interested people to tell tales.

With the help of these two people, the roasted whole lamb was quickly hung above the fire pond. Whenever there was any heavy work, it was they who rushed to do it. Jiang Yanyi and Okra felt a lot easier.

One of them is Yang Xiu and the other is Bing Shao.The former is quite sophisticated, and his speech is always just right.The latter is like a muffled gourd, basically only doing things and not talking.

After Jiang Yanyi cuts out the mutton to be boiled in the pot, blanch the remaining lamb chops, put them in the pot with onion, ginger, aniseed, fennel and other seasonings and stew until the flesh and bones are separated.

Smoked lamb chops, the most important step is of course the subsequent smoking step. Considering the smoke in the kitchen, Jiang Yanyi asked Yang Xiu and Bing Shao to move the cauldron out and set up a tripod in the yard to put it on. The pot is set up.

The whole lamb roasted above the fire pond has a burnt aroma, and the stewed lamb chops have a strong meaty aroma with a muttony smell.

Yang Xiu and Bing Shao followed Chu Changping from Yongzhou to Xizhou, and from Xizhou back to the capital, and finally fled all the way to Xizhou. They often ate hot meals without stopping, and the most gnawed food was cold and cold. Hard dry food, where can I eat these delicacies.

At this moment, just smelling the smell of mutton, my stomach has already groaned several times.

Yang Xiu swallowed her saliva and asked, "Miss Biao, what are you cooking in this pot?"

In his opinion, the cooked lamb chops are ready to eat.

Jiang Yanyi was busy adding firewood to the fire pond: "Smoke the lamb chops, it will taste even better. Please go to the Duhu Mansion to inform your uncle, and you can just come here for dinner in a while. Settling in Call all the people from the inn to come over, just to solve the mutton hoarded in my shop."

When the two got the word, one went to Duhu Mansion, and the other hurried back to the inn to call the rest of the brothers to come along.

The catastrophe was hot, Jiang Yanyi threw two handfuls of tea into it to stir-fry, sprinkled the brown sugar cut earlier in the morning, thick smoke billowed in the pot instantly, Jiang Yanyi put the grates on it, and then put the boiled lamb in the Shau Kei Spread the whole row on the grate, cover the pot and simmer for a while.

Thick smoke continued to rise from the side of the pot, and there was a burnt sweet smell in the air.

Okra pointed at the pot worriedly and said, "Huahua, it's burnt!"

Jiang Yanyi added some firewood to the fire pond, "It's okay, that's what smoked lamb chops are for."

After 3 minutes of smoking, the fire can be turned off. Jiang Yanyi simmered for a while before uncovering the lid. After the sugar and smoke poured out, the lamb chops on the grate were golden in color, as if they had been coated with a layer of sugar, but because of the smoke Yes, the color is more natural and looks more beautiful.

Jiang Yanyi tore off a small piece of meat, tasted it, and nodded with satisfaction: "That's the taste!"

The meat of the mutton is delicate and tender, and the flavor has been cooked before boiling, and the smoked after it adds a tea aroma and sweetness. The sweetness of the smoke is just right, and it will not make people feel greasy.

When she turned her head and saw Okra staring at her eagerly, swallowing wildly, like a puppy without a bone, Jiang Yanyi felt distressed and funny, broke off a lamb chop and handed it to her: "Try it."

The lamb chops were cooked so soft that the bones and flesh would separate when touched lightly.

Okra picked up the lamb chops and started gnawing on them. It was so delicious that he couldn't bear to take the lamb chops away from his mouth to make room to talk, so he could only open a pair of black eyes and nod wildly at Jiang Yanyi.

*

In the evening, the east wind was blowing, and the aroma of smoked lamb chops in the yard was all wafting towards Fengfu.

The servants of the Feng Mansion couldn't help being speechless when they smelled this smell: "What delicious food did the shopkeeper Jiang next door cook today? Why is it so fragrant?"

Xing Yao walked under the eaves with the hot "medicinal" meal from the kitchen, and glanced at the two young men who were talking expressionlessly: "What are you mumbling about?"

"Guard Xing." The two young men saluted and lowered their heads tremblingly.

Xing Yao said: "Go down."

The two servants felt relieved and left quickly.

Xing Yao stood there sniffling, glanced in the direction of Jiang Yanyi's shop, and couldn't help but said, "It smells so good."

In the study, Feng Shuo, his staff and Chu Changping had just finished talking about important matters, and they all left the study one after another, smelling the scorched sweet smell of meat, and sniffed hard a few times.

Those who didn't know it thought it was the cook of Fengfu who was preparing dinner, so they praised it.

Chu Changping was the last one to leave the table. As soon as he reached the door, he ran into a young man waiting outside to deliver a message.

"Lord Chu, someone outside the house will send you a message, asking you to have dinner with Jiangji Antique Soup later." The servant had a smile on his face.

"Thank you." Chu Changping nodded to the boy. He was preoccupied, but when he smelled the fragrance in the air, he felt a bit hungry.

As soon as Chu Changping left, Xing Yao entered the room with a food box containing "medicated" food: "Master, it's time to eat "medicated" food."

Feng Shuo lost his sense of taste in his early years, so his sense of smell is more acute than ordinary people. He sat behind the desk and looked at the defense map and asked, "What did she cook tonight?"

This she, of course, refers to Jiang Yanyi.

Xing Yao remembered the smell of meat brought by the blowing wind outside, swallowed and said, "It seems to be roasted whole lamb, and the lamb chops were smoked."

Feng Shuo looked at the "medicated" diet in front of him, and suddenly lost his appetite.

*

More than a dozen of Chu Changping's cronies sat at two tables in Jiang Yanyi's restaurant. The broth in the copper pot was boiling, and the lamb could be boiled at any time. There were several large plates of roasted whole lamb and lamb chops on the table. Where did a group of people eat? It is not an exaggeration to say that such a good thing is eaten like a wolf.

Jiang Yanyi was afraid that eating too much meat would make her feel tired, so she grilled a few garlic eggplants on the grill.

Looking at her skillful flipping technique, Chu Changping suddenly felt that he didn't know this niece.

He said: "Uncle remembers that when you used to cook, you couldn't even hold a knife steadily."

Jiang Yanyi also knew that her cooking skills were quite different from her original body, she said: "When I was in the military camp, I worked as a help cook in the Huotou camp for a period of time, and the master who cooked on the stove accepted me as an apprentice, I think Knowing that you can always find a way to survive if you have some skills, so I learned this from him."

It is true that she has worshiped Chef Li as her teacher.

Chu Changping listened to her understatement, but he could imagine how hard it was for her during that time. The mutton in his mouth was delicious, but Chu Changping only felt like he had a piece of coptis in his mouth, and it was very bitter. He said: " Ah Yi, you have suffered."

Jiang Yanyi put the grilled eggplant on a plate and brought it over, "Don't say that, uncle, am I doing well? When I was in the capital, I always thought that the square well that I looked up in the yard was the sky. Now in the west Zhouzhou has experienced a lot, and it can be regarded as seeing the vastness of the world, and no longer sticks to the past. I did many things wrong in the past, and some punishments are what I deserve, but it’s just the harm..."

If there is no original body to make the bad heroine innocent, the younger brother of the original body will not be angered by the emperor and have his legs broken.

She is able to live again with the body of the original body, and the relatives of the original body, she also treats them as her own relatives.

Speaking of this topic, the atmosphere is inevitably heavy.

Chu Changping patted Jiang Yanyi's shoulder: "Some things are not your fault, don't take it all on your shoulders. Yan Gui is very worried about you. If the Chu family is not under strict guard by the emperor now, he should have sent you a letter." .”

Jiang Yanyi felt that her eyes were moist, and she asked, "How is the injury on his leg?"

"I was in an emergency when I left the capital. I haven't seen Yan Gui's injuries with my own eyes, but I heard that the kneecaps of both of his legs were shattered. It is estimated that he will not be able to stand up in this life." Chu Changping said in a voice. Some trembling.

Jiang Yangui is only half a boy, Jiang Shangshu always hits and scolds him, and Mrs. Jiang blindly dotes on him, which also leads to Jiang Yangui's rebellious personality at this age, he often fights with a bunch of dudes in the academy.

But there are factions in the court, and the sons of the ministers are naturally divided into factions when they study in the academy.

Jiang Yangui's legs were broken by another group of dandies, and only a small official's son was pushed out to take the place of the dead ghost. Outsiders only thought it was a group of juniors who were fighting and didn't know how to handle it. He is a generation of Mingjun who is innocent.

Chu Changping sighed and said: "Your mother was spoiled by the family when she was a girl, and she has always been confused when she got married. If the matter between you and Yangui hasn't awakened her, I plan to take them all in." After leaving the capital, I brought Yan Gui with me to teach him personally, so I happened to have a companion with your cousin Chengmao."

Chu Chengmao is Chu Changping's only son. He resisted the emperor's order and refused to marry the princess. The first wife who was married by three matchmakers and six hired, finally lost his body during childbirth, and passed away within two years.

Over the years, he raised his only son single-handedly, and he didn't have any more people around him.The two elders of the Chu family felt sorry for their son and wanted to persuade him to continue, but he was outside the pass all year round, and the two elders couldn't reach there.

He is both a father and a mother, and he raised Chu Chengmao very well. Two years ago, Chu Chengmao won the second place in the gold list, but Chu Chengmao followed Chu Changping's temperament and later abandoned the article. From the military.

In all fairness, the original siblings were not taught well, one was that Jiang Shangshu was negligent in discipline, and the other was that Mrs. Jiang was overly spoiled.

As Chu Changping said, when Mrs. Jiang was a girl in the Chu family, she was already spoiled because she was the firstborn and the youngest child in the family, and was spoiled by her parents and elder brothers.Later, she married Jiang Shangshu. At that time, Jiang Shangshu's family was not high. She lost her temper and went back to her natal family when she got a little upset. Jiang's family couldn't do anything about her.

As the brainless and vicious mistress in the original book, Mrs. Jiang has almost all the standard features of a brainless and vicious mistress, irritable, irritable, stupid, unable to tolerate concubine children, and unable to teach her own children.

Jiang Yanyi heard Chu Changping talk about his future plans, and said, "I plan to keep this antique soup shop open. If mother wants to, she can come to my place."

Even though Mrs. Jiang is bad in every way, she has nothing to say to her two children, but she is not a transparent person, so she can't teach her children well.

Chu Changping originally thought that Jiang Yanyi's opening a restaurant was just a stopgap measure, but now that Jiang Yanyi said that he wanted to keep opening it, he thought it was because of her cheating: "Uncle is no longer able to buy a yard for the three of you, mother and daughter, and prepare some money for servants It’s enough, so why bother to do this again?”

At night, the temperature dropped sharply, Jiang Yanyi stretched out his hand and baked it on top of the charcoal basin: "Don't worry, uncle, I just want to find something to do by myself, so I won't think wildly when I get busy, and I don't want to worry about it." Practical."

Chu Changping is an open-minded person. Thinking that his niece has gone through so much, maybe her mood has changed. She doesn't want to be a daughter who doesn't want to leave the house. He also respects his niece's choice, and only said:

"Then it's up to you. Since you insist on continuing to open this restaurant, uncle left a few people as your helpers. If you want to go out, take them with you. Now the city of Xizhou is not peaceful."

These words were exactly what Jiang Yanyi wanted. She had been thinking of finding two waiters who could learn kung fu, but now she was able to do so. She said, "Thank you, Uncle."

"Silly girl, what can I say to thank you uncle?" Chu Changping shook his head and laughed.

A roomful of people were eating when there was a sudden knock on the door outside the shop.

Jiang Yanyi opened the door and found that the person who came was Fuxi, the housekeeper of Fengfu.

He laughed and said: "My lord asked the old slave to bring some drinks over."

A few servants behind him were holding Huadiao wine, Jiang Yanyi glanced at it, at least there were five or six jars.

Jiang Yan thought that the wine might be given for his uncle's sake, so it was not easy to refuse, so he stepped aside and let Fuxi enter the room: "I'm sorry to trouble you, let's go in and have a seat."

Fuxi smiled and said, "I won't bother you, old slave."

He signaled the servant behind him to carry the wine jar into the house.

Chu Changping recognized it was the housekeeper of the Feng Mansion by hearing the voice, and he still went forward to exchange some greetings.

Jiang Yanyi couldn't think of what to give in return for the time being, so he went to the backyard to unload the roasted whole lamb, unloaded a lamb leg, picked up a few lamb chops, wrapped them together, and took them out to Fu Xi: "Eating a little is not a respect."

While being polite, Fuxi took the leg of lamb and lamb chops, finished the conversation with Chu Changping in a few words, and left with the servants.

Chu Changping only said a few words with a stomachache, and was forced to swallow it back. He stood at the door with a delicate expression. Why did he feel that the housekeeper of this house had been arguing with him for a long time, just to wait for Jiang Yanyi to finish chopping the sheep? Bring the leg and lamb chops?

Chu Changping felt that he must be thinking too much.

The roasted whole lamb and smoked lamb chops are delicious, but who is the king of Liaonan, who can be so rare?

He didn't know that at this moment, Jiang Yanyi's courtyard was only separated by a wall from the west courtyard of the Duhu Mansion. A certain royal prince was sitting in a gazebo hung with a bamboo curtain to block the wind, gnawing lamb chops.

***

For the next two days, Jiang Yanyi's restaurant did not open, and several families who wanted to eat hot pot sent people to ask several times, but they all returned in vain.

Originally, these people didn't worry about the sewage splashed by the Hu family, but now they complained about the Hu family.

I don't care if you deal with others, but if you let me have nothing to eat, then I won't feel comfortable with you.

The Hu family has had a particularly hard time recently. They had been instructed by Xie Zhizhou to bribe three local ruffians in order to tarnish the reputation of Jiang Yanyi's antique soup shop and take a breath of anger.

Unexpectedly, they found out that Jiang Yanyi's shop was closed. Before they could be happy, their flower shop, cloth shop, rouge shop, and silver shop were all sealed up.

The Hu family was dumbfounded, and hurried to hug Xie Zhizhou's thigh, but Xie Zhizhou is now a mud bodhisattva crossing the river, so he can't care about them.

Originally thought that Fan Yaonian, who had climbed the high branch, had obtained the emperor's secret order to come to Xizhou, so he didn't dare to confront Feng Shuo head-on. Now that the entire city of Xizhou is blocked, Fan Yaonian has nothing to do but hide in Tibet.

The Hu family had no choice but to spread their money to find connections everywhere, but with Feng Shuo on top, the officials recruited by the Hu family dared not accept their gifts at all.Occasionally, I found a few officials with a good appetite, thinking that there is no more antique mutton soup now, let alone give the Hu family a good face.

In contrast, Jiang Yanyi's life is much more nourishing. Every day, she basks in the sun in her backyard, teases the parrot, and cooks for herself some delicious nourishment when she has nothing to do.

Because of his foot injury, every time Jiang Yanyi made a "medicinal" meal, he asked Okra to help send it to the Duhu Mansion, and then the concierge handed it over to Feng Shuo.

When Jiang Yanyi got up today, she found that her feet didn't hurt so much, but she didn't have enough strength when stepping on the ground. She had just stewed the "medicinal" food when someone knocked on the door. It was the housekeeper of General Han's house who came to invite Jiang Yanyi to their house Help with a table.

"Xiu Mu today, General Han got married. We originally invited Master Li, but we heard that Master Li suffered from back pain and couldn't come in the barracks. Master Li asked us to find you, shopkeeper Jiang." He is kind-faced and speaks kindly, "The old lady in our house also said that the pots in your store are well made, please rest assured that Shopkeeper Jiang will serve you in the past."

The news that Jiang Yanyi Hot Pot Restaurant has been closed these days has spread all over Xizhou City. I think Chef Li has also heard about it in the military camp. He recommended her to hold a banquet. Presumably, he is afraid that she will lose business. I can get to know more dignitaries, which is convenient for attracting customers in the future.

For cooks in this era, the shortcut to becoming famous is usually to go to a dignitary's mansion to hold a banquet. The food they cook is delicious, and the reputation will come out through word of mouth.

Chef Li had good intentions, and Jiang Yan thought that his foot injury had also healed a lot, so it was not easy to refuse, so he agreed.

She originally wanted to go to Feng's mansion to deliver the "medicated" meal in person today, but now she has to ask Qiu Kui to help bring it to the porter, and she herself takes Yang Xiu and Bing Shao to Han's mansion for a banquet.

Passing the "medicine" hall on the way, Jiang Yanyi bought a lot of tonic medicinal materials, thinking that since the generals in the military camp got married, there must be many people from the military camp who would go to congratulate them. The man took the medicinal material to Chef Li.

***

Seal the government.

When Xing Yao presented Feng Shuo with the "medicated" food from the concierge, Feng Shuo was reading an official document.

Seeing that it was sent by Xing Yao again, Feng Shuo threw away the official document in his hand: "Is her injury still not healed?"

Xing Yao said: "Thinking about it, it's still not good. If the master cares about Miss Jiang, why not send some supplements?"

Feng Shuo asked people to go down to look up Jiang Yanyi and Lu Linyuan's past, the thick stack of papers, his expression after reading every single word, Xing Yao felt shuddering just thinking about it.

He has been serving Feng Shuo for so many years, and he has never seen such an ugly expression on his face.

Feng Shuo remained silent, thinking of her almost paranoid liking for Lu Linyuan, and the phrase "You still protect him" that Chu Changping yelled outside the medical clinic that day, he felt countless black anger in his heart tumbling.

These days I have been avoiding seeing her, because I am afraid that I will not be able to suppress my jealousy, scare her, and push her further away.

Feng Shuo pinched his brows and asked, "Is Han Lubo married today?"

Xing Yao said: "It's just today, the invitation has been sent to the house a few days ago."

"He got married, I still have to go there in person." Feng Shuo stood up, picked up the cloak hanging at the side, and Xing Yao hurriedly stepped forward to help him put it on.

Everyone said that Feng Shuo was cruel and violent, but his prestige in the army was unmatched.In private, he and his generals are also life-threatening friendships.

Feng Shuo was leaving for the gate of the mansion while thinking, go and eat this wedding banquet, and buy some gadgets for Jiang Yanyi on the way back.

This is already the limit of low profile.

If she had only one Lu Linyuan in her eyes, why would he bother himself!

He thought he was open-minded, he could afford it and put it down, but he couldn't see that his face was already frighteningly gloomy, and the legs of the boy who tied the carriage at the door were already swinging.

*

The Han family held a wedding banquet and invited more than one cook, and Jiang Yanyi was the only female cook inside, and she was mainly in charge of stews and soups.

Jiang Yanyi opened a hot pot restaurant by himself, and currently only sells clear soup pots, so there is nothing to say about the skill of hanging soup.As long as the fire is under control, most of the time she is free, and other cooks are too busy, and she can still help.

The chef in charge of the Laifu restaurant was also invited to help. Jiang Yanyi was originally wary of quarrels, but the chef of the Laifu restaurant was a fat man with a rich belly. He spoke quite humorously and said a few funny words from time to time. The words made everyone in the kitchen laugh.

"I have eaten the antique soup in shopkeeper Jiang's shop. The taste is absolutely amazing! When I went back, I told the shopkeeper that fortunately, shopkeeper Jiang set up his own business. If he came to Laifu Restaurant as a cook from the beginning, I would be afraid of my job." It's gone!" The cook of Laifu Restaurant spoke so loudly that the whole kitchen could hear it.

He is in charge of cooking, shaking the pot with his left hand and the spoon with the right. His movements are unambiguous, as if he is talking about storytelling: "The shopkeeper of the restaurant said, that's not good, he has to quickly invite the shopkeeper Jiang to work in the restaurant. I will Say, it’s too late! He’s a good shopkeeper, why can’t he figure out why he’s going to be your cook? Let him be the shopkeeper and see if he’ll come!”

"He's the shopkeeper and he's silent. It's not me who's going to lose his job now, it's him!"

These words were obviously exaggerated, but the people in the kitchen still laughed and laughed.

Jiang Yanyi said: "Master Yao, don't make fun of me, how can my small shop compare with Laifu Restaurant?"

Chef Yao from Laifu Restaurant said with a smile: "I have been friends with your master, Lao Li, for decades. He always said that you have the roots of wisdom in cooking, so don't be humble, little girl."

The dinner was more pleasant than Jiang Yanyi imagined. Not only did she get to know several famous cooks, but she also heard them complain about their bosses, or talk about the shoddy vendors they encountered when buying ingredients. There are all kinds of funny things, and the laughter in the kitchen never stops.

The injury on Jiang Yanyi's foot hasn't fully healed yet, and she feels uncomfortable after standing for a long time. The stew and soup she's in charge of are ready, and she informs the cooks on the stove, and the kitchen steward, before going outside up.

The kitchen steward asked her to sit at the banquet, but Jiang Yanyi didn't take any money with her, so she was naturally embarrassed to go.

She was going to take a walk outside to see if Mr. Zhao came, so that he could ask Mr. Zhao to bring the nourishing medicinal materials to Cook Li.

But I don't know if there are too many guests in the Han Mansion today, Jiang Yanyi searched for several times but couldn't find Mr. Zhao, nor did he see a familiar face.Pain in her feet, Jiang Yanyi was too crowded and couldn't find a place to sit temporarily, so she could only walk to a secluded place by stepping on a field of melon seed shells and peanut shells.

There were red papers that fell from the firecrackers on the ground, which looked very festive.

There is a lake in the Han Mansion, and a gazebo was built on the lake. Because winter is coming soon, it is very cold here, but no one comes here.

Jiang Yanyi was going to sit in the gazebo, but when he limped into the gazebo, he found someone inside.

It was Lu Linyuan, with a book covering his face, he was probably tired, and was taking a nap on the armchair.When Jiang Yanyi was looking outside, the railing blocked his view, so he couldn't see him at all.

Hearing the sound of footsteps, Lu Linyuan seemed to have just been awakened, took off the book covering his face and sat up in a panic, cupping his hands apologetically: "I'm sorry."

When it was clear that it was Jiang Yanyi who came, Lu Linyuan's face became more unnatural.

He has never been rude in front of Jiang Yanyi. The reason why he fell asleep in the pavilion of the Han Mansion today is because the affairs of the mansion are too complicated.

Jiang Yanyi was afraid that he might misunderstand that it was a chance encounter that he deliberately created, so he explained: "I was on the other side of the lake and saw that there was no one here, so I came here. I didn't know Mr. Lu was here, so I'm sorry."

She bowed her knees and wanted to retreat. Seeing that she was struggling to walk, Lu Linyuan knew that her foot was injured, so he stopped her and said, "You can rest here, I happen to have something to go to the front yard."

Jiang Yanyi felt that Lu Linyuan's attitude was a bit stunned, why does this guy seem like a different person today?

Unexpectedly, Feng Shuo also arrived at the Han Mansion at this time, he felt that the front yard was noisy, the butler of the Han Mansion hurriedly led him to the cubicle of the flower hall to rest, but going to the flower hall happened to pass by the lake.

From a distance, Feng Shuo saw two figures in the pavilion on the opposite side of the lake, a man and a woman, who seemed to be young masters and young ladies who took this opportunity to meet.

He was not very interested in these, and after a casual glance, he was about to look away, but suddenly felt that the woman's figure looked familiar.

Take a closer look, boy!Isn't it the little cook who hurt her foot and was so weak that she couldn't even walk a few steps to bring him a "medicated" meal!

And that man, isn't it Lu Linyuan!

Feng Shuo's face darkened instantly.