In fact, Alice can win this round of duel, which can be regarded as something that is expected by blowing snow.

After all, Alice's cooking direction is good at other chefs, and it can play a restraining role.

Food is a thing that knows borders.

The style and flavor of the cuisine vary greatly depending on the region.

But... The West of science has no borders.

As long as it is an ingredient, as long as it grows on the earth, then its essence can be distinguished by scientific elements.

Alice's expertise in molecular gastronomy is a cooking technique that transcends regional differences in food and directly carves the built-in delicious elements.

Ignoring the style of cooking, they just use advanced scientific concepts to cook ingredients.

Therefore, the delicacy she created is in line with the delicious taste of any country in the world.

.........

Alice only needs to blend the nutrients and delicious elements of the ingredients together, and refine and sculpt its flavor repeatedly, just in this way, she is enough to make her dishes amazing.

After all, any culinary delicacy in the world can be explained from a scientific perspective, and it is precisely because of this that more and more culinary talents will regard molecular gastronomy as an indispensable development direction in the culinary world.

.........

The duel between Alice and Zuo Shi finally ended with Alice's victory!

Therefore, this year's BLUE competition has developed so far, and it can be regarded as the most critical final stage!

The duel between Erina and Chen Bangling can directly determine which side will be the winner.

And now, under the watchful eye,

Two talented cooking girls from different countries and regions, but with the same amazing talent, have finally officially stepped onto the stage!

.............

Erina, who was wearing a white chef's uniform, slowly walked to the judges' table with two hands holding the tray.

Her delicate waist and graceful skirt are set off by the white chef's suit.

It's just that now, almost everyone's attention is on the tray she holds with both hands,

Known as the tongue of the gods and known as a talented girl who is known as leading the future of Japanese cuisine, what kind of cuisine will she present at the finals of this year's BLUE Contest?

...........

Nagi Nagi looked at Erina's delicate face, and for a moment, some thoughts flew in her heart.

Unconsciously, his daughters have grown up like this.

She.. Do you grow up to be a chef thoroughly?

Every time she sees Erina, Nagi feels a little guilty in her heart.

From childhood to adulthood, the time I spent with women was very short, and most of the contact I usually had was through video calls.

It seems that even during this time when she can't be by her side, she also... I've grown up completely!

.........

Shaking her head slightly, suppressing some of the inexplicable emotions in her mind slightly, Nagi Managi refocused her attention on the dishes presented by Erina.

I saw that the dish presented by Erina with the theme of pork this time is a very representative dish of the Sichuan cuisine of the Celestial Empire!

"Fish-flavored shredded pork!?"

The moment she saw the dishes on Erina's plate, a look of surprise appeared on Chen Bangling's face.

Not to mention Chen Bangling, even the other players of the Celestial Empire Cuisine Team, and even the players from the Far Moon Academy, were all shocked.

Nagi Nagi stared at her daughter with some dumbness.

"Erina, I originally guessed what kind of dish you would present with the theme of pork!"

"But no matter what, I didn't expect that you would actually use Celestial Vegetables as your last weapon in this final round of finals!"

"Moreover, the one you chose is actually one of the eight major cuisines of the Celestial Empire, a very representative dish in the Sichuan cuisine!"

"Don't you know that your opponent is one of the inheritors of Sichuan cuisine?"

..........

The question asked by Nagi Makai was also what Chen Bangling wanted to ask.

Obviously, I have said before that I am a chef who has learned the essence of Sichuan cuisine since I was a child, could it be that Erina wants to beat herself in the field I am good at?

Seeing that everyone was looking at her, Erina replied with a calm face:

"I know very well that my opponent is the inheritor of the essence and deliciousness of Sichuan cuisine in the Celestial Empire.... But I think.... That doesn't stop me from playing!"

"Pork is one of the most commonly eaten meats in the world, but... Most of the people who like to eat pork are Asians!"

"People in Europe prefer to eat beef, duck meat.... The same is true in the Americas, so most of the most influential dishes in the West are based on beef or duck ingredients. In other words, most of the classic dishes with the theme of pork are produced in the Asian region!"

"In Asia, there are only a few countries where the food culture is truly developed, but no matter which country has pork cuisine, it is not as prosperous as the cuisine of the Celestial Empire..."

"For example, here in Japan, most of the dishes that are famous for pork are similar to pork chop rice, charcoal-grilled pork chops..."

"So in the face of the theme of pork, I naturally want to choose the most delicious and rich Celestial Dynasty dishes!"

"And the reason why I chose to make Celestial Cuisine.... The most important thing is also related to some of my experiences since I was a child..."

"But on the field of competition, I won't explain these personal issues in detail!"

........

Although her daughter didn't elaborate, Nagi Nagi already understood what her daughter was trying to express.

Growing up?

Wasn't that the kind of time she spent with her father?

Nagi Nagi really doesn't spend much time with her daughter, but she still knows a lot about her daughter's growth trajectory.

The dish that Erina has eaten the most at home is the Celestial Empire dish that her father cooked for her...._

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