Speaking of which, from the memory of the original owner, I know that the original owner is currently unemployed at home, and has not entered the rolling mill to work as he will in the future, and it is also that the current Lou's rolling mill only belongs to Lou's directors, and the Red Star Rolling Mill will certainly not appear before the public-private partnership.

In the memory of the original owner, in four or eight years, because of the war between the two sides, the capital was greatly affected by the factors of war, and all walks of life were greatly affected, and the restaurant where He Daqing worked was closed because the boss moved his family to the south, and He Daqing was naturally unemployed.

Then, He Yuzhu, who graduated from high school, couldn't learn because of his poor grades, and he kept shouting that being a cook was better than studying, so he dropped out of school and studied art at home with He Daqing.

It was at this time that He Daqing, in order not to sit and eat empty, began to make steamed buns at home and sell them on the street to make a living, which also had the reason why He Yuzhu was scolded as a stupid pillar by He Daqing because he was chased by wounded soldiers and deceived by a liar in the original play.

After the capital was liberated, because the situation was wrong, some of the rich people who remained in the capital began to run away quietly, and He Daqing, who had been renting a house in the capital, learned the news that a rich man who had eaten the food he cooked before was quietly selling a courtyard house at a low price, and was willing to sell it separately.

He Daqing understood that this was a rich man who wanted to get more cash before running away, so he went directly to the door and bought the main house with an area of more than 60 square meters and two ear rooms with an area of more than 10 square meters from the hundreds of oceans accumulated by this rich businessman.

As for He Daqing, he did not feel that if he bought this rich man's house, he would find a reason to take it back by the new government in the future, after all, their He family has always been a servant or servant, and He Daqing, who has a little understanding of the new government's policies, feels that their He family is a poor person protected by the new government.

Facts have also proved that after investigating the source of the He family's house, the military management committee admitted that the two houses were the He family's private houses, and also divided the family into three generations of hired farmers when dividing the division according to the situation of the He family's ancestors.

In addition, Xu Damao's family also took this opportunity to buy two houses in the backyard and moved in, as well as Liu Haizhong's family and Yi Zhonghai's family.

Of course, the Jia family is indispensable, but the Jia family, who has no money, only bought a house in the east wing.

After that, one or two families who were not detailed in the original play also bought houses.

The most special thing in the courtyard is the deaf old lady, who was already in the backyard of the courtyard before the He family and others moved in, and also owned the two best houses in the backyard, and the courtyard probably did not know the specific situation of the deaf old lady.

It's just that because the deaf old lady has been staying at home and rarely appears in the yard, others have arranged for his wife to be close to the deaf old lady not long after Yi Zhonghai entered the yard, so no one said anything about the deaf old lady's situation, but the deaf old lady slowly became the ancestor of the courtyard with the help of Yi Zhonghai.

Moreover, at this time, the deaf old lady has not yet become a five-guarantee household as she did in the future, and I don't know how the deaf old lady will become a five-guarantee household in the future

From the memory of the original owner, it is known that the He family has been the servants of the Tan Mansion since He Daqing's grandfather, and they are still the kind of servants who belong to the Tan Mansion for generations, and it is precisely because of this that the ancestors of the He family are trusted by the Tan family, so they can be taught the Tan family cuisine.

After all, for the Tan Mansion in the past, when they entertained guests, they definitely didn't cook for themselves, and they were all cooked by the people in the family.

Similarly, He Daqing was also born in Tan Mansion since he was a child, and his wife was also a close maid of a young lady in Tan Mansion, and the original owner was also born in Tan Mansion.

It wasn't until the Japanese invaded the capital in 37 that He Daqing left Tan Mansion with his wife and He Yuzhu, who had just been born for less than two years, because of some reasons, and He Yuzhu didn't know what the specific reason was, and He Daqing didn't tell him.

After that, He Daqing entered a restaurant to cook Tan family dishes for people, so as to support his family.

During this period, it was inevitable that He Daqing also cooked for some traitors, of course, this situation is very common, after all, in the face of knives and guns, there is only a dead end if you are unwilling.

After that, in 48 years, because the rich businessman ran away, He Daqing was unemployed at home and made a living selling steamed buns, and after the establishment of the new government, He Daqing bought these two houses, and it happened that Director Lou's rolling mill was also reopened, and Director Lou, who learned of He Daqing's situation, also found someone to invite He Daqing to go to the steel factory as a chef, specifically responsible for the hospitality.

For this kind of good thing, He Daqing, who feels that he can't make too much money selling steamed buns, is of course willing, and has since entered the steel factory, while He Yuzhu is at home to contact the basic skills, and when He Daqing goes out to cook for others, he also goes to work, and occasionally has the opportunity to come and exercise in person.

Then, in 1950, the 40-year-old Sichuan chef Wu Yusheng was invited by the beloved Prime Minister to return to Beijing from Hong Kong Island to participate in the construction of a new country.

Later, he created Beijing's largest Sichuan restaurant, Emei Restaurant, on West Chang'an Street, and recruited apprentices.

And the reason why He Daqing did this was because He Daqing saw that Emei Restaurant was powerful and valued by the leaders above, and the two years he worked in the steel factory made him also aware that Tan's cuisine was becoming more and more useless due to the preciousness and rarity of ingredients, and he felt that letting his son learn Tan's cuisine with him might not be able to find a good job in the future, so he felt that the Sichuan cuisine that was now valued by the leaders might be more promising, so he did not hesitate to choose to arrange his son He Yuzhu to enter Emei Restaurant, intending to let him follow Wu Yusheng to learn Sichuan cuisine。

Because He Daqing, who investigated Wu Yusheng's situation clearly, knew how rare this opportunity was, if it weren't for the fact that Emei Restaurant had just opened and was in urgent need of manpower, he knew very well that his son would not have the opportunity to learn cooking skills from a Sichuan cuisine master like Wu Yusheng.

Wu Yusheng, engaged in cooking in 1928, at first apprenticed in Shudu Tianshunyuan Restaurant, and studied under famous Sichuan chefs Tian Yongqing and Zhen Shulin.

In 1933, he went to Chongqing to work as the most famous white rose wine family chef.

After 1937, he held banquets for many military and political dignitaries, and even invited him to organize banquets for important guests invited by Jiang Guangtou.

In 1946, he was invited by a friend to work at the Jade Garden Restaurant in the Magic City for two years, and then went to Hong Kong Island to develop, during which he performed for the Governor of Hong Kong and the Governor of Macau.

If it weren't for the invitation of the prime minister, coupled with the heart of building the motherland, with Wu Yusheng's ability, it would be better to stay in the south.

And since the original owner He Yuzhu entered the Emei Restaurant, because the business of the Emei Restaurant is very hot, Wu Yusheng does not have much time to teach He Yuzhu and others in person.

However, due to the lack of manpower, they don't have to pay attention to any three-year apprenticeship, and can only do miscellaneous work in the first one or two years, but Wu Yusheng directly arranges someone to teach them basic skills, and takes time out to teach them personally every two days.

And because He Yuzhu followed He Daqing to learn the basic skills of cooking early on, the other apprentices almost all have basic skills, most of them came in through a relationship, and many people are in a similar situation to He Yuzhu, and they all have cooks at home.

So they only did chores for less than a month, and Wu Yusheng began to slowly teach them about Sichuan cuisine according to their basic skills, hoping that they could learn it as soon as possible to help him reduce his burden.

Because He Yuzhu is talented in cooking, he is also favored by Wu Yusheng, if it weren't for the fact that their apprentices were too short, Wu Yusheng would have to carefully inspect everyone's conduct, and he was unwilling to accept apprentices for the time being, maybe He Yuzhu would be able to directly apprentice.

It's a pity that just when everything was developing for He Yuzhu, due to the change in the situation, Emei Restaurant could not continue to open, so it could only be forced to close, and of course He Yuzhu's apprentices could only be dismissed.

After all, Wu Yusheng could not continue to support them, and he was forced to work as a cook at a small fried noodle restaurant in Taipingqiao for the sake of his own livelihood.

Even Wu Yusheng himself is in such a situation, not to mention He Yuzhu and others, who are unemployed at home.

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