Spatial Peasant Girl: These Mad Darlings Are Delicate and Gullible

"Ah, by the way, I happen to have a few dishes that I haven't taught you yet. Come and watch them with your eyes. You're not allowed to start, you know?"

Most of the dishes were done, only the snacks were left untouched.

In other words, even if Xiaoxiao screws up, the banquet can still be regarded as passable, but if we really want to pursue it, Xiaoxiao can be given an unwarranted label.

Furong was originally worried that Xiaoxiao would not have enough time to create something deceptive because of the tight schedule. However, after about half an hour, she was completely convinced, but the look she was looking at Xiaoxiao became more and more like she was looking at a monster.

"Master, if I weren't so familiar with you, I would really wonder if you were some kind of spirit incarnation."

Xiaoxiao happily slapped her forehead: "What a monster, it doesn't sound good at all. Can't I just be a fairy and come down to earth?"

That's right. The master and apprentice smiled with satisfaction as they looked at the freshly baked crystal shrimp dumplings, Taihu boat snacks, and lion cakes.

And when Fu Rong discovered that Xiaoxiao had kept an extra portion of all the snacks, she... had a toothache.

You don't need to ask to know who she left it for.

At this time, the queen was saying to Concubine Ji: "If you do well, we won't mention this matter. If you do not do well, haha."

Concubine Ji nodded and toasted to her from afar, then her eyes stayed on the table without saying a word.

The queen knew that she always looked like this in front of others, so she didn't care and just talked to others.

Not long after, she heard a message from the kitchen that the snacks were ready and someone was going to serve them.

The queen thought that in such a hurry, Xiaoxiao could only make do with some farm food that was not suitable for the table. She never thought that the dishes that were opened one after another were all full of flavor and aroma, such as the full hall of gold and jade, golden rolls with bergamot, fried guinea fowl, etc. Hydrangea scallops, fish fillets in milk sauce... seem to be more exquisite than the previous dishes.

The dessert plate is even more exquisite than the last.

The lifelike Taihu boat dumplings, the transparent and tender crystal shrimp dumplings, and the incredibly delicate...

Someone pointed to the snack that finally opened the lid and asked, "The little lion's creation is really too vivid. What is this snack called?"

The person in charge of serving the food said respectfully: "Lion-awakening cake."

Seeing everyone's interest, the palace lady picked one up for the masters and put it on the plate with great discernment. From the time it was taken out of the pan to the time it was served on the table, the lion cake kept the remaining heat without scalding your mouth, so you took a gentle bite. The crispy skin and the delicate lotus paste filling immediately conquered the hearts of diners.

Although the crystal shrimp dumplings are also beautiful, they have been popular in Beijing for more than half a year. Everyone here has eaten them a few times. It is delicious, but it is not as novel as the Taihu Boat Dumplings and the Dancing Lion Cake.

The former is exquisite in shape, bright in color, small and exquisite, and has a different taste experience in every bite.

For the latter, even outsiders can see how complicated it is to make - how much time and energy does it take to make such a snack where even the lion's mane is clearly visible?

"This Lady Furong is truly worthy of her reputation. She can actually make such wonderful things."

People who know a little about cooking marveled: "Indeed, the pastry clearly melts in the mouth, but it did not deform during frying. This shows that the control of oil temperature and heat has been superb."

"As expected of Lady Furong, who is famous in the capital."

"No wonder I can be a chef at Yaju and the desserts I make are so ingenious."

Listening to more and more compliments on Xiaoxiao, the Queen not only did not feel annoyed, but a strange smile gradually appeared on her face.

"Everything is arranged?"

The palace servant lowered his eyebrows and said, "I will obey your Majesty's instructions."

"See you, Your Majesty!" As the continuous sounds of kneeling and worship rang out, the emperor, who was still in court uniform, accompanied by Eunuch De, came into the palace. His eyes were immediately attracted by the novel dishes on the table.

"Oh, I didn't expect that after the child of the Xiao family, there would be other people with such fantastic ideas when it comes to eating."

The queen stepped forward with a smile: "To be praised by your majesty is really a blessing that Madam Furong has cultivated in her previous life. Come and tell her to come and receive the reward."

There was no mention of her injury from beginning to end.

It was common for the imperial chef to be rewarded for his delicious dishes. The emperor didn't think much about it and walked to the top. He smelled the aroma and felt even more hungry.

"Concubine Ji is here too."

The queen's hands, which were covered by her sleeves, tightened unconsciously: "No, Sister Ji's future daughter-in-law is also here. I wanted to let them cultivate their relationship, so I arranged An Ning's position next to Sister Ji. "

The emperor glanced at her and said nothing, but walked straight to the seat next to the queen and sat down.

The queen knew that her little thoughts had been discovered, but she had no regrets.

After all...with so many people watching, if Your Majesty sits with Concubine Ji, how can she, the Queen, handle herself?

When her eyes glanced at Concubine Ji again, an imperceptible haze flashed in the Queen's eyes.

After hearing the noble summons, Xiaoxiao thought for a while and said to her: "If the queen's people make any request to you, just agree to it."

Furong was puzzled and a little nervous. On the side, the palace people said: "The empress ordered the slaves to take the princess to wash and change clothes. The princess, please come with the slaves."

As a princess, it was really not suitable for her to return to the banquet with such oily smoke. It was reasonable for the palace people to do this, but Furong just felt that something was wrong. When she was about to speak, Xiaoxiao shook her head at her and left directly with the palace people.

Furong swallowed her saliva and felt that this palace was like a dragon's pond and a tiger's den. It was too thrilling to come here.

If she had the choice, she definitely didn't want to come. However, the Queen's people entered Yaju directly and did not give her the opportunity or right to refuse.

Just like now, the palace man with arrogant eyes was speaking to her with emphasis.

"When I ask about it later, just tell me that the dishes just served are original creations of your Yaju. Do you understand?"

Furong secretly clenched her fists, but she had clearly said just now that the dishes were cooked by Princess An Ning, and she was just watching from the sidelines.

The palace official's tone did not allow for rejection, and his attitude was extremely tough. If she dared not to comply, she would not be able to leave the palace.

Recalling what her master had just said, Furong bowed obediently and said, "The daughter of the people understands."

What kind of monsters and monsters does the master usually face, but he actually guessed the other party's intentions before they opened their mouths.

The walk back to the banquet place was not long, but Fleur felt that if she could, she would never want to come again in her life.

With the emperor around, the dinner was more serious, but the people at the table were also more excited. Your Majesty must meet him. As for these dishes... you can't help but eat them, they are so fragrant and tempting, really!

Can't you put down your chopsticks even if you don't see His Majesty himself?

Since he went to Xiao's house for a few meals, the emperor's dissatisfaction with the imperial kitchen was growing day by day.

Whether it is ingredients or personnel, the Royal Kitchen is more than one and a half stars better than the Xiao family, but unfortunately, even the porridge and side dishes are not as delicious as others. If it can't be compared to Gu Changan, then after all, it is the former commander The character of the royal chef, but it is said that the person in charge of the cooking is Xiao Ning, a little girl who has just had hairpins!

Don't tell me, there is a bit of that little girl in this dish.