What Do I Do When All My Girls are Biomonsters?

Chapter 63. Macho Los Angeles (10)

When the sun was about to set, reflecting the skyline behind the grass and trees into purple, the Bai family's dinner was finally about to begin.

The glass chandelier lit up, illuminating the living room on the first floor of the two-story mansion. Two energetic old people from the Bai family were already waiting at the round dining table. In addition, Bai Zhengyan was sitting next to the old man. Bai Zhengyan's wife, Bai Muqing's mother, was going back and forth between the living room and the kitchen with Bai Muqing and Li Yexing, bringing plates of dumplings to the table.

Bending slightly, he placed a large bowl of garlic sauce and Lao Gan Ma peppercorn oil on the dining table, and then handed out small plates to everyone sitting on the table. When Li Yexing finished the final work, Bai Muqing The last two plates of dumplings have also been brought out.

"Here we go, the last two plates, this one is pork and green onion, and this one is three delicacies." Putting the last two plates of dumplings on the dining table, Bai Muqing clapped her hands gently, pulled out the chair and sat next to her mother, Bai Muqing He clapped his hands and then turned his head, only to see Li Yexing standing aside, looking at the Bai family who were all seated, as if they were waiters in a restaurant.

"Sit down, what are you waiting for?" Bai Muqing rolled her eyes at Li Yexing, with a hint of anger in her tone. She opened the seat next to her, patted it gently and said to Li Yexing: "Come on, Mr. Li."

"Oh? Oh." With a hint of restraint on his face, Li Yexing smiled and sat on the chair, sandwiched between Bai Muqing and Bai Zhengyan. When he sat down, he did not forget to look at everyone on the dining table. He nodded and looked very timid. Suddenly, except for Bai Muqing whose face turned red, everyone in the Bai family around the dining table couldn't help but laugh.

"You're so stupid." He lightly punched Li Yexing on the shoulder. Bai Muqing frowned slightly and said, "You have the guts to smoke with my dad, why are you still so nervous?"

Facing the subtle smiles of his mother-in-law and grandmother-in-law, Li Yexing's expression became even more complicated.

Miss Bai, don't you open any pot or lift it?

"Oh, why are you talking about this?" On the other side, Bai Zhengyan seemed to be interested in explaining to Li Yexing, but also seemed to feel a little embarrassed himself. Bai Zhengyan smiled and patted Li Yexing on the shoulder, and then said to everyone at the table. : "It's rare that Qingqing brings her boyfriend back. We can't always hold on to this small mistake of Ye Xing!"

So is this my mistake? I really can’t have this father-in-law!

"Zhengyan is right. Who didn't make some mistakes when he was young?" After all, it is the father who loves his son. Mr. Bai, who has never liked to speak, rarely spoke. In order to help Bai Zhengyan step down, the old man first looked at him with a kind face. Li Yexing nodded, then chuckled and said: "Let's start now, don't keep Xiao Li waiting too long."

"That's right, Qingqing hasn't come back for so many years. Her workplace even posted an obituary. As a result, our Qingqing is not only living well, but she also brought a handsome young man back. This is a great event for our Bai family." Likewise With a kind face, the old lady Bai narrowed her eyes slightly, smiled and said to everyone at the table: "As for the serious matter, let's discuss it in the evening."

In a few words, the steps that Mr. Bai had set up for Bai Zhengyan were torn apart. Old Mrs. Bai did not forget to turn around and ask Mr. Bai: "Old Baitou, what do you think?"

"Okay, okay, I think it's pretty good." With a smile on his face, Mr. Bai nodded hurriedly and agreed, which is evident from his family status.

On the round table, three male compatriots and three female compatriots were in opposite positions. On the surface, they were harmonious and happy, but in fact, they were full of darkness and treachery. It was like a war without gunpowder smoke. But now, Li Yexing could clearly feel that his The two comrades-in-law, the prospective father-in-law and the prospective grandfather-in-law, are both unreliable!

"Okay, stop watching, let's start." Finally, Mr. Huan Bai broke the awkwardness. No matter how afraid of his wife, he is the head of the family after all. If he doesn't move his chopsticks, no one will move his chopsticks. The old man raised his hand and picked up the dumplings stuffed with three delicacies and said: "Here, let me try Qingqing's dumplings. Alas, I haven't eaten Qingqing's dishes in many years."

"That's right, our Qingqing's craftsmanship is very good." Mr. Bai moved his chopsticks, and people at the table started to move one after another, picking up dumplings stuffed with pork and green onions, and standing with garlic sauce. Father-in-law Bai Zhengyan turned his head and smiled. He said to Li Yexing: "You are very lucky to be able to find our Qingqing, boy."

Hearing what his father-in-law said, Li Yexing, who was holding dumplings, was slightly startled, then turned to Bai Muqing and asked in a low voice: "Really? Are you good at cooking?"

"What?" Bai Muqing tapped the garlic sauce on the plate with a half-bitten dumpling that oozed clear oil. Bai Muqing licked her oily lips and asked with a slight frown, "You don't believe it?"

"No, I believe it." Thinking of Bai Muqing's skillful dumpling making skills when the office celebrated the Spring Festival every year, Li Yexing gently shook his head at Bai Muqing, and then whispered: "I'm just a little curious, if you are so good at cooking , why don’t you try cooking? I don’t think I’ve ever tasted your cooking.”

"Isn't there you at home?" Bai Muqing replied in a low voice. At the end, she also added in her mind: There is also a perfect maid who is from the Griffith family and specializes in cooking.

"When you were with Qingqing, were you the one cooking?" On the other side, hearing the whispers between Li Yexing and Bai Muqing, Bai Muqing's mother couldn't help but be a little surprised and said: "Xiao Li, you can still cook meal?"

"It's just a few home-cooked dishes, haha." Facing his father-in-law's eyes that seemed to be shining, Li Yexing replied with a sneer.

"There are more than just a few home-cooked dishes!" In front of a table of people, Bai Muqing took Li Yexing's arm and pressed her face against Li Yexing's shoulders like a little girl showing off a new toy. He smiled happily and said: "Although I don't really want to admit defeat, Night Walk

His cooking skills are indeed much better than mine. Sometimes I can’t help but think, if Huanya International goes bankrupt, we will open a restaurant, and he will be the boss and part-time chief chef, and I will be the proprietress, responsible for the boss and chief chef. fine. "

"Wait a minute," Li Yexing said with a horrified look on his face: "Why did Uniasia go bankrupt?"

"Really, Xiao Li is on the rise in his career, how can you mention bankruptcy? This kid really can't speak, it's not unlucky at all." He rolled his eyes at Bai Muqing, and the irritation in his tone was very similar to Bai Muqing's. Similarly, Bai Muqing's mother turned her head and said enthusiastically to Li Yexing: "Come on, Xiao Li, don't just talk. The dumplings are already cold. Eat one quickly to avoid bad luck."

"Okay aunt" smiled and nodded to his mother-in-law. Li Yexing stuffed the dumplings that had been left to dry for a long time with garlic sauce on the chopsticks into his mouth, and cut the dough with his teeth. Suddenly, a taste that penetrated deep into the soul spread from his mouth. Li Yexing couldn't help but be slightly startled by this taste.

It's strange. I obviously make dumplings during the Chinese New Year, but why do they taste different?

Li Yexing suddenly understood something when he raised his head and looked at the happy family in front of him, whose eyes revealed the slightest hint of love.

Even though they are the descendants of immigrants, the Bai family still has the blood of Chinese people after all. When they are in this traditional Chinese big family atmosphere, these simple and unpretentious dumplings with garlic sauce taste particularly like those in their previous lives. Taste of home

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