Everything that Nagi Nagi described, Nao Sadazuka finally understood.

She also understood where the biggest mistake was in the cooking she made.

In the final stages of this Peruvian ceviche, I sprinkled some fresh coriander on the surface of the dish, hoping that the aroma and taste of the dish would be raised to a higher level by relying on the effect of these coriander.

In fact, the role of coriander is also reflected in this way.

Whether it is ceviche juice, purple-skinned onions, or even raw tilapia fillet, it enhances the taste and aroma under the action of coriander.

And these ingredients, which should be adjuncts, have suddenly improved, is this a good thing for the flavor of the zalapita pepper that I mainly want to express?

No, the improvement of the auxiliary materials means that the taste of the main ingredients will be weakened.

Although judging from the whole dish, my dishes will be more delicious because of coriander, but... What I want to express, the most original taste from the Zalapita pepper, will fade!

In other words, in this dish, I still made the move of picking up sesame seeds and losing watermelon.

I didn't want to use the creativity of the chef too much to interfere with the original deliciousness of the ingredients, but in the end, I still made this fatal mistake!

And his opponent has always followed the guidance of his heart.

All the ingredients exist just to set off the chili sauce... So I lost completely!

.............

Although he was unwilling in his heart, but the matter had come to this, Nao Saduzuka could only reluctantly accept this result.

At this moment, a trace of regret swelled in Nao Sadazuka's heart.

Why didn't I get my faith firm in the end!?

..........

And at this time, Blowing Snow, who was sitting under the stage, called back Nao Sadazuka who was standing on the stage.

Seeing that Nao Saduzuka was a little depressed and didn't dare to raise his head to look at him, Fuyuki smiled and said:

"You're doing a great job!"

"To be honest, I didn't expect you to have the courage to make such a big style change in today's game!"

"If you lose the game, you will lose, and you can try to do better in the future!"

"So Nao.... Don't regret it anymore..... I'm really proud of you to make this dish......

Hearing Fuyuki constantly comforting herself, Nao Saduzuka's heart became even more uncomfortable.

There was a faint glint of crystals in the corners of her clear eyes, and she bit into the thin crack, her hands clenching the hem of her skirt.

"Yes... I'm sorry!"

"Senya-sama... Be.. It's me who didn't do a good job!"

"I.... Why do I have to do it at the end of the meal?"

"If I do that, I can already express my cooking ideas.... I..."

"If. . . If I could be a little more cautious, a little more careful.... You can make the food taste even better......"

Before Nao Saduzuka finished speaking, Fuyuki stretched out his hand and pulled Nao Sadazuka into his arms.

Feeling the faint fragrance emanating from the girl's body from the tip of her nose, Blowing Snow said softly:

"Actually, you've done well enough!"

"Isn't it?"

"The style of this dish is not the one you are skilled in..."

"It's very normal to make some small mistakes.....

"But at least, you've tried to break through yourself boldly in this dish!"

"And you don't have to regret that little act now, you know? Even if you didn't add those spices to the last minute of the cooking, you still won't be able to defeat your opponent in today's showdown,"

"Do you know why?"

.......

Hearing Fukiyuki's words, Nao Sadazuka raised her head in an instant,

And the scarlet sand, who was sitting next to Blowing Snow, also asked in surprise:

"No, the dish that Nao made should taste very good.... If it weren't for the cilantro, the deliciousness of the cherapita pepper itself would have been enough to defeat the chili sauce made by the opponent. "

"After all, the dish made by the opponent doesn't seem to be a high-grade dish..."

Fuyuki glanced at the crimson sand, and then patiently explained:

"Nao's train of thought is fine, but at the beginning, she overlooked a key point!"

"The deliciousness of an ingredient is never related to its selling price or how much it is valued. "

"Expensive and scarce ingredients may be delicious, but this is definitely not fixed!"

"Chalapita peppers are very rare and very expensive because they have a natural flavor that is very tempting to guests!"

"But have you ever considered today what kind of foodie the person who tastes your food is?"

Seeing that Fuxue was asking himself a question, Xiao Nai Xu thought for a moment and replied:

"Is it a geographical difference?"

Seeing that Nao Sadazuka had realized the point of the problem, Fukiyuki nodded affirmatively.

"That's right, it's a geographical difference!"

"The cherapita pepper is indeed very tasty, but that deliciousness is an evolution of the taste of the Americans. "

"And most of the five judges who tasted your food today are Asian.... Compared to the flavor of the Chalapita pepper, perhaps the taste of the pepper from the Asian region is more in line with their aesthetics!"

"Those coriander you add to your dishes really hurt the taste of some of the zalapita peppers.... But it's not fatal!"

"The dishes you and Wen Zhongyue made wanted to highlight the flavor of the chili pepper itself, but in the choice of ingredients, you fell into a misunderstanding!"

"Cooking is a very detail-oriented thing, so the first thing you need to think about before you start the competition is what kind of dishes might be more in line with the judges' preferences!"

"Smell the chili sauce in the middle of the moon, the taste is simple but very direct, and the flavor of the chili pepper completely stimulates the tongue of the taster. "

"And your food wants to express the purity of the ingredients, but you never think about whether this purity is the most suitable taste to satisfy the other person's tongue.........."

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