Food: Set Up Stalls Randomly, Customers Chase Me Ten Streets

Wen Nan sipped his saliva and smelled the aroma, feeling like he could eat ten buns in one breath!

So I asked for ten beef buns.

"one hundred."

Wen Nan:? ? ?

Ten buns for one hundred yuan?

For a moment, Wen Nan's face turned dark.

I immediately wanted to say no, but I was still greedy after smelling the strong fragrance around me, so I reluctantly paid.

Ten buns covered his food expenses for two days. It was so expensive!

But looking at the buns in the steamer, I was full of expectations.

At night, the lights on the stall are dim, shining on the drawers of steamed buns. The white steamed bun skins are also dyed in warm colors, exuding heat and fragrance, making people feel the warmth firsthand.

After waiting for a few minutes, ten beef buns were packed and handed to Wen Nan.

After being tortured by hunger for a long time, he took one of the buns and immediately took a big bite without caring about burning it.

The hot meat juice poured directly into his mouth along with the gap. Wen Nan was so hot that he bared his teeth and began to stamp his feet unconsciously, which showed that he was very hot.

But the meat filling soup in your mouth is oily, fragrant, and very tender. It tastes a bit like a big meat bun, but the taste is completely different. You can tell that the meat filling is a combination of minced meat and meat particles, chewy, and every bite Everyone has the satisfaction of eating meat buns.

During the steaming process, all the fat in the beef flows out from the meat filling, and the inner layer of the bun skin is softened by the oily meat juice. When you eat it, it is filled with the aroma of beef.

And this bun is really exciting. The skin is thin and the filling is big. You can eat the meat in every bite. It has a hint of spiciness, which plays a very good role in improving the freshness and making the taste richer. The mild spiciness is just right. It is very appetizing and relieves the greasy feeling of pure meat filling.

It's so delicious that your tongue can swallow it.

After killing two big buns in a row, Wen Nan felt that he was so hungry that he could eat a cow.

Slowly I realized how delicious these ten yuan buns are!

Behind the stall, Lin Zhou looked at the tofu buns that had been sold out. He quickly sold out the beef buns and prepared to fill the remaining buns.

Two hundred buns have been wrapped at home. They will take them out one by one, put them in a steamer, and steam them over high heat.

"The last batch of steamed buns has been sold out. This batch of tofu steamed buns will have to wait for fifteen minutes and the beef steamed buns will take twenty minutes."

Within half an hour, the first batch of buns was sold out.

This business is much better than Lin Zhou imagined.

Wang Chuanjuan had just finished eating the steamed buns, and she was still thinking about such delicious steamed buns. She would buy some for breakfast tomorrow morning, but now they are gone. The next batch will have to wait for a while, so just think about it.

Wen Nan didn't know that there were tofu buns until he heard that they were sold out. He looked around a few times sadly, but he still didn't know what the tofu buns tasted like.

There were beef buns, so unlike those who didn't buy them and stayed to wait for the buns to be steamed, he just picked up the remaining buns and prepared to go home.

It's already nine o'clock, and it's getting late.

The uncle selling fried skewers next to him looked at the endless stream of customers in front of Lin Zhou's stall and cast an envious look.

To be honest, they set up a stall here and not many customers came every night.

First, most of the passers-by are adults, and they don’t really like fried skewers.

And most of the people who can go to the park for a walk or run at this time want to exercise.

If you want to exercise, why would you eat unhealthy food like fried skewers?

So, not much business.

After seeing Lin Zhou's steamed bun stall, his first thought was that if he came to the park to sell steamed buns at night, he had never seen it before, so there must be no business.

I didn't expect it to be such a slap in the face.

He and the stall selling barbecue next to him didn't have any customers, but the stall selling steamed buns was so busy that people had to queue up, which was outrageous no matter how you looked at it.

This is not morning, why are so many people coming to buy steamed buns to eat?

He didn't understand, but he smelled the fragrance and joined in.

After tasting it, he understood why people selling steamed buns at night could still do well!

The key is that it tastes good!

Oh my god! He has lived for decades and has never eaten such delicious buns!

No wonder their business is good.

It’s so delicious, no matter when and where it is sold, there will always be business!

The uncle selling fried skewers was drooling with envy.

"Is it delicious?"

The barbecue stall owner who was a little further away was also very jealous when he saw the business of the steamed bun stall. Seeing the fried skewers owner buying steamed buns, he came over curiously and asked.

"It's delicious. It's so delicious. I've never had such delicious buns!"

If you don’t think it’s a bit expensive, the fried skewers boss will definitely have to eat enough.

"It smells delicious."

The barbecue boss was eager to try it and taste it.

After looking at the unmoved look in his wife's eyes, he didn't speak.

They are here to set up stalls to make money, not to spend money!

I didn’t earn any money, so I gave money to others.

Facing her husband's look of wanting to eat, the wife cruelly pretended not to see it.

But as the second round of steamed buns became fragrant again, they began to experience the same temptation for the second time.

The wife sniffed and put on the mask silently.

Barbecue stall owner:......

"Honey, are you hungry?"

The man tentatively walked up to his wife and asked with a concerned look.

The wife shook her head indifferently.

"I think those buns are selling well. If you want to eat them, I'll buy two for you to try."

The wife continued to remain unmoved and said calmly: "Are you open today? How many skewers did you bake? How much did you earn?"

After asking three times in a row, I asked the man directly about autism.

Suddenly I no longer wanted to eat steamed buns, and started selling skewers.

“Selling mutton skewers~fresh mutton skewers~”

“Don’t miss it if you’re passing by~”

...

On the other side, Wen Nan, who had returned home, stopped cooking and ate five buns in one go, filling her stomach immediately.

Beef is very satiating, and steamed buns are a staple food, making it easy to feel full.

He put the remaining buns directly into the refrigerator and planned to heat them up for breakfast tomorrow morning. If there wasn't enough, he cooked two hard-boiled eggs. It was perfect!

Wen Nan was lying on the sofa with her belly in her arms, playing with her phone leisurely.

Although the price of this beef bun is a bit affordable, it is really delicious.

As soon as you eat it, you can tell it is a handmade bun.

The bun skin is soft and chewy at the same time. It is not like those semi-finished buns. Once processed, the bottom becomes soft and unpalatable.

The meat filling can be tasted to be made of good beef, and the ingredients are very practical.

Buns of this quality are not expensive at ten yuan each!

It's him who is poor, not Baozi.

...

Before ten o'clock, Lin Zhou looked at the empty steamer and looked at each other in confusion with the few diners in front of him who had not bought any buns.

"Sorry, there are no more buns..."

After waiting for a long time, the diners who didn't buy any buns asked: "?"