City: a leisurely life that starts with delicious food

The owner's cooking skills are unquestionable.

Although there are not many types of small shops, each one is delicious.

This is true for tea eggs, as well as for Yangchun noodles and oil residue.

She doesn't know much about food, but she clearly understands a truth.

The more ordinary the food, the more difficult it is to stand out.

There are three noodle restaurants on this street alone, and there are countless noodle restaurants in the city.

And this is the only one that can do it, and there are hundreds of people waiting in line for each meal.

See the truth in the plain.

From this, it can be seen how good Lin Feng's cooking skills are.

Twenty minutes later.

The familiar black Mercedes stopped on the side of the road.

Almost immediately after, a Cayenne appeared.

Pan Jun and Zhu Kang came together.

"Jingle bell~".

When the door opened, the wind chimes on it rang, which Li Yue had installed.

"Boss Lin, I'm here."

"Welcome."

Li Yue looked at the two curiously, and then looked at Lin Feng.

It's only past ten o'clock, and it's not time to eat.

Why did you come so early today?

Lin Feng didn't explain, and nodded to the two.

Take a look at the rice cooker, and the rice has gone into the heat preservation.

"Boss Lin, what's new?"

The two asked expectantly.

"Egg fried rice."

"Huh?"

"How did Boss Lin come up with the idea of making egg fried rice?"

"I thought it was going to be something new."

The two of them felt indescribable in their hearts.

When I learned that I could try it, I rushed over almost immediately.

I learned that it was egg fried rice, and I was a little disappointed.

Lin Feng asked, "Otherwise?" "

The two laughed, they didn't know what new dishes they wanted Lin Feng to come up with.

But at the very least, it should be the kind of main dish that can be served.

But it seems that Boss Lin's shop has no intention of developing in this direction.

The meal is ready.

Lin Feng opened the rice cooker, flipped it through with a rice spoon, and broke it up.

Then serve out and place on a plate to cool.

There is such a saying among the people.

The best rice to make egg fried rice is overnight rice.

It doesn't have to be that way.

Hot rice can be cooked, cold rice can be cooked, and overnight meals are of course also available.

It's just that the overnight meal is too hard, and eating too much is not good for the stomach.

Semi-hot rice is in the best state and is the easiest to absorb the seasoning.

At this time, Song Zihao and a woman about thirty years old also came.

The woman is Xiaomo, and when she entered the door, she asked, "Boss Lin, what is the new product launched today?" "

"Egg fried rice." Zhu Kang answered for him.

Song Zihao sighed, unable to see any reaction.

Anyway, as long as it is made by Boss Lin, it will definitely be delicious.

Xiaomo also sat quietly on the side.

Egg fried rice is very simple, oil and salt, rice and eggs, and even shallots do not need to be put in.

Simple to the extreme, it also means that it takes 12 points of skill to excel.

Light the fire and heat the pan.

No lard is used, and the lard fried rice is fragrant, but it is a little more greasy compared to soybean oil.

And the lard is solid after solidification, even if Lin Feng is very experienced, it is inevitable that the amount will not be well controlled.

When the pan is hot, pour in the oil.

A faint layer of heat wafted up along the edge of the pot.

At this time, pour the evenly stirred egg mixture into the pot, and the egg liquid will quickly bubble at the temperature of seven minutes of hot oil.

Lin Feng waved the spatula in his hand and stir-fried quickly.

While the eggs are still tender, pour in the half-hot rice.

"Zizizi~".

As soon as the rice was put into the pot, Lin Feng stir-fried quickly.

At this moment, Lin Feng was the god of cooking, his movements were smooth, not fancy at all, and none of his actions were superfluous.

The serious expression and textbook-like movements fascinated the five people including Li Yue.

Serious men are the most attractive.

This is true.

After two minutes, the heat is reduced and then extinguished.

One egg fried rice out of the pan.

Serve on a plate and pile up in a pyramid shape.

Lin Feng glanced at the state of the rice and nodded with satisfaction: "Serve." "

"Uh-oh."

Li Yue walked quickly, picked up the egg fried rice, and delivered it to the four of them.

The four of them looked at the egg fried rice on the table, as if admiring a work of art.

If they first enter the door, they are still a little lost in their hearts.

So at the moment when they saw the finished egg fried rice, they felt that if there was a ranking of delicacies in the world, Boss Lin's egg fried rice must be ranked in the top three!

As for the other two, they can only be tea eggs and Yangchun noodles.

"I'll come first!"

While Song Zihao and Pan Jun were still in a daze, Zhu Kang had already picked up the chopsticks, pulled the egg fried rice in front of him, and ate it.

"Damn! Old pig, you are not kind! "

"It's obviously in front of me!"

The four of them were unhappy.

Soon, the remaining portions were also ready.

The three of them took it and ate it.

Lin Feng made two more plates, and sat on the side with Li Yue one by one.

At the same time, I paid attention to the four of them, wondering what they were saying.

It's a pity that this time the four of them didn't speak the whole time.